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Herbal Database Search ResultsBack to: Pathways Main Search Page For Metaphysical uses visit The Witchs Haven Vitis riparia
Physical CharacteristicsA decidious climber growing to 15m at a fast rate. It is hardy to zone 2 and is frost tender. It is in flower from May to July, and the seeds ripen from August to September. The scented flowers are hermaphrodite (have both male and female organs) and are pollinated by Insects. We rate it 3/5 for edibility and 0/5 for medicinal use. The plant prefers light (sandy), medium (loamy) and heavy (clay) soils and requires well-drained soil. The plant prefers acid, neutral and basic (alkaline) soils. It can grow in semi-shade (light woodland) or no shade. It requires dry or moist soil. Habitats and Possible LocationsWoodland, Sunny Edge, Dappled Shade, By Walls, By South Wall, By West Wall.Cultivar 'Brandt': Woodland, Sunny Edge, Dappled Shade, By Walls, By South Wall, By East Wall, By West Wall. Edible UsesFruit; Leaves; Sap.
Fruit - raw or dried for later use[22, 46, 62, 161, 183]. Juicy and
somewhat acid[183]. The taste is best after a frost[101]. The fruit is about
6 - 12mm in diameter[200] and is carried in fairly large bunches[K].
Medicinal UsesDisclaimerNone known Other UsesDye; Rootstock.
A yellow dye is obtained from the fresh or dried leaves[168].
Cultivation detailsPrefers a deep rich moist well-drained moderately fertile loam[1, 200]. Grows best in a calcareous soil[200]. Succeeds in sun or partial shade though a warm sunny position is required for the fruit to ripen[200].The young growth in spring can be damaged by late frosts. Plants climb by means of tendrils[182]. They grow particularly well into elm trees[18]. Any pruning should be carried out in winter when the plants are dormant otherwise they bleed profusely[182, 200]. Occasionally cultivated for its edible fruit in N. America[46], there are some named varieties[183]. 'Brandt' is of uncertain parentage, probably involving this species, it usually ripens its fruit in S.E. England[11]. Resistant to Phylloxera disease, a disease that almost destroyed the European grape crops. This species can be used as a rootstock in areas where the disease is prevalent and can also be used in breeding programmes with V. vinifera in order to impart resistance to that species[183]. The flowers are powerfully scented of mignonette[245]. Plants in this genus are notably susceptible to honey fungus[200]. PropagationSeed - best sown in a cold frame as soon as it is ripe[K]. Six weeks cold stratification improves the germination rate, and so stored seed is best sown in a cold frame as soon as it is obtained. Germination should take place in the first spring, but sometimes takes another 12 months. Prick out the seedlings into individual pots when they are large enough to handle and grow them on in a cold frame for their first winter. Plant out in early summer.Cuttings of mature wood of the current seasons growth, December/January in a frame. These cuttings can be of wood 15 - 30cm long or they can be of short sections of the stem about 5cm long with just one bud at the top of the section. In this case a thin, narrow strip of the bark about 3cm long is removed from the bottom half of the side of the stem. This will encourage callusing and the formation of roots. Due to the size of these cuttings they need to be kept in a more protected environment than the longer cuttings. Layering. Scent
Cultivars
SuppliersFor more details of plant suppliers please see our Suppliers Page which lists many more places to look. PFAF Web PagesThis plant is mentioned in the following web pages
Web References
References for the family Vitaceae.
See the PFAF Links Pages for other sources. Also try Photos and info from the The Plants Database which has 14,000 images. References[K] Ken Fern
[1] F. Chittendon. RHS Dictionary of Plants plus Supplement. 1956 Oxford University Press 1951 [11] Bean. W. Trees and Shrubs Hardy in Great Britain. Vol 1 - 4 and Supplement. Murray 1981 [18] Philbrick H. and Gregg R. B. Companion Plants. Watkins 1979 [22] Sholto-Douglas. J. Alternative Foods. [43] Fernald. M. L. Gray's Manual of Botany. American Book Co. 1950 [46] Uphof. J. C. Th. Dictionary of Economic Plants. Weinheim 1959 [50] ? Flora Europaea Cambridge University Press 1964 [55] Harris. B. C. Eat the Weeds. Pivot Health 1973 [62] Elias. T. and Dykeman. P. A Field Guide to N. American Edible Wild Plants. Van Nostrand Reinhold 1982 ISBN 0442222009 [85] Harrington. H. D. Edible Native Plants of the Rocky Mountains. University of New Mexico Press 1967 ISBN 0-8623-0343-9 [101] Turner. N. J. and Szczawinski. A. Edible Wild Fruits and Nuts of Canada. National Museum of Natural Sciences 1978 [159] McPherson. A. and S. Wild Food Plants of Indiana. Indiana University Press 1977 ISBN 0-253-28925-4 [161] Yanovsky. E. Food Plants of the N. American Indians. Publication no. 237. U.S. Depf of Agriculture. [168] Grae. I. Nature's Colors - Dyes from Plants. MacMillan Publishing Co. New York. 1974 ISBN 0-02-544950-8 [182] Thomas. G. S. Ornamental Shrubs, Climbers and Bamboos. Murray 1992 ISBN 0-7195-5043-2 [183] Facciola. S. Cornucopia - A Source Book of Edible Plants. Kampong Publications 1990 ISBN 0-9628087-0-9 [200] Huxley. A. The New RHS Dictionary of Gardening. 1992. MacMillan Press 1992 ISBN 0-333-47494-5 [245] Genders. R. Scented Flora of the World. Robert Hale. London. 1994 ISBN 0-7090-5440-8 Readers CommentsPlant PassportingRich (michael@thewitchshaven.com) Wed Sep 26 16:58:15 2001 This information has been taken from DEFRA Guide to Plant Passporting. Which places restrictions on plants which can be traded in the UK and the EU mainly because they are carriers for pests and diseases. Beta vulgaris (Beet), Chaenomeles (Ornamental quince, Japonica), Citrus (Orange, lemon, lime, grapefruit, etc.), Cotoneaster (Cotoneaster), Crataegus (Hawthorn), Cydonia (Quince), Eriobotrya (Includes loquat), Fortunella and hybrids (Kumquat), Humulus lupulus (Hop (including ornamentals)), Malus (Apple (including ornamentals)), Mespilus (Medlar), Poncirus and hybrids (Ornamental citrus), Prunus (other than Prunus laurocerasus and Prunus lusitanica) (Includes almond, apricot, cherry, damson, greengage, nectarine, peach, plum, sloe and ornamental/flowering varieties), Pyracantha (Firethorn), Pyrus (Pear (including ornamentals)), Solanum (stolon or tuber forming types) (Potato), Sorbus (other than Sorbus intermedia) (Includes rowan and whitebeam), Stranvaesia (Stranvaesia), Vitis (Grape, includes grape vine and ornamental grape). Many other plants require pasporting for commercial growers, these include Abies, Allium ascalonicum, Allium cepa, Allium porrum, Allium schoenoprasum, Apium graveolens, Plants of the family Araceae, Argyranthemum, Aster, Brassica, Castanea, Capsicum annuum, Cucumis, Dendranthema, Dianthus and hybrids, Euphorbia, Exacum, Fragaria, Gerbera, Gypsophila, Helianthus annuus, Impatiens (all varieties of New Guinea hybrids), Lactuca, Larix, Leucanthemum, Lupinus, Lycopersicon lycopersicum, Plants of the family Marantaceae, Medicago sativa, Plants of the family Musaceae, Nicotiana, Pelargonium, Persea, Phaseolus, Picea, Pinus, Platanus, Populus, Prunus laurocerasus and Prunus lusitanica, Pseudotsuga, Quercus, Rubus, Plants of the family Solanaceae (other than plants of stolon or tuber forming species of Solanum and their hybrids), Solanum melongena, Spinacia, Plants of the family Strelitziaceae, Tanacetum, Tsuga, Verbena. Cross references: Plants: Beta vulgaris, Humulus lupulus. Genera: Chaenomeles, Citrus, Cotoneaster, Crataegus, Cydonia, Eriobotrya, Fortunella, Malus, Mespilus, Poncirus, Prunus, Pyracantha, Pyrus, Solanum, Sorbus, Stranvaesia, Vitis. Main Search Page Bibliography
Plant information taken from the
Plants For A Future -
Species Database.
Copyright (c) 1997-2003.
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