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Rubus leucodermis

Common name:	Whitebark Raspberry	Family:	Rosaceae
Author:	Torr.& A.Gray.	Botanical references:	11, 60, 200
Synonyms:	Rubus occidentalis leucodermis ((Torr.& A.Gray.)Focke.)
Known Hazards:	None known
Range:	Western N. America.
Habitat:	Fields and open to wooded hills[60].
Edibility Rating (1-5):	4	Medicinal Rating (1-5):	1

Other Possible Synonyms:	From various places across the web, may not be correct. See below.
	R. leucodermis var. leucodermis[B,P] R. occidentalis var. leucodermis[B,P]
Other Common Names:	From various places around the Web, may not be correct. See below.
	White-stem Raspberry [B], Whitebark Raspberry [P],
Systematics:	From a USDA Plants Database
	Order: Rosales. Rose family
Noxious, Invasive and Injurious Weeds	From USDA PLANTS database, Weeds Australia , DEFRA Injurious Weeds
	Listed as noxious/invasive for: Tasmaina.

Physical Characteristics

A decidious shrub growing to 2.5m by 1m at a medium rate. It is not frost tender. It is in flower in June, and the seeds ripen from July to August. The flowers are hermaphrodite (have both male and female organs) and are pollinated by Insects. We rate it 4/5 for edibility and 1/5 for medicinal use.

The plant prefers light (sandy), medium (loamy) and heavy (clay) soils and requires well-drained soil. The plant prefers acid, neutral and basic (alkaline) soils. It can grow in semi-shade (light woodland) or no shade. It requires moist soil.

Habitats and Possible Locations

Woodland, Sunny Edge, Dappled Shade.

Edible Uses

Fruit Stem Tea.

Fruit - raw or cooked in pies, jams etc[2, 3, 101, 183, 257]. A black raspberry, it is a very well flavoured fruit that can also be dried for winter use[1, 2, 177, 183]. The fruit is generally considered to be too soft for it to be grown commercially[2]. The fruit develops a very nice flavour in British gardens and the plant can also yield well here, especially on the eastern side of the country[K].
A refreshing tea can be made from the leaves - it is high in vitamin C[183].
Young shoots - harvested as they emerge in the spring, then peeled and eaten raw or cooked like asparagus[101, 118, 161, 183].

Medicinal Uses

Disclaimer

Astringent Poultice Stomachic.

The whole plant is astringent[257]. An infusion of the root or the leaves has been used in the treatment of diarrhoea and upset stomachs[257]. A mild infusion of the roots has been used in the treatment of influenza[257].
A poultice of the powdered stems has been used to treat cuts and wounds[257].

Other Uses

Dye.

A purple to dull blue dye is obtained from the fruit[168].

Cultivation details

Easily grown in a good well-drained loamy soil in sun or semi-shade[1, 11, 200]. Plants strongly dislike windy situations[K].
This species is loosely allied to R. occidentalis[11].
Cultivated for its edible fruit in N. America[1]. This species is a raspberry with biennial stems, it produces a number of new stems each year from the perennial rootstock, these stems fruit in their second year and then die[200].
Plants in this genus are notably susceptible to honey fungus[200].

Propagation

Seed - requires stratification and is best sown in early autumn in a cold frame. Stored seed requires one month stratification at about 3° c and is best sown as early as possible in the year. Prick out the seedlings when they are large enough to handle and grow on in a cold frame. Plant them out into their permanent positions in late spring of the following year.
Cuttings of half-ripe wood, July/August in a frame[200].
Tip layering in July. Plant out in autumn.
Division in early spring or just before leaf-fall in the autumn[200].

Suppliers

For more details of plant suppliers please see our Suppliers Page which lists many more places to look.

PFAF Web Pages

This plant is mentioned in the following web pages

Web References

[B] Data (Latin & Common names, other references) from the BONAP's Synonymized Checklist of the Vascular Flora of the United States, Puerto Rico, and the Virgin Islands.
[G] Data (Common Names, Uses, Distribution) from the USDA/ARS NPGS's GRIN taxonomic database.
[C] Taxon data. from the CalFlora database.
Images from the CalPhoto database.
[P] Data. (uses, distribution, wetland) from the USDA'a Plants database.
[HP] Links, Photos, Suppliers from Hortiplex Plant Database

References for Rubus leucodermis var. leucodermis (a possible synonym).

[B] Data (Latin & Common names, other references) from the BONAP's Synonymized Checklist of the Vascular Flora of the United States, Puerto Rico, and the Virgin Islands.
[P] Data. (uses, distribution, wetland) from the USDA'a Plants database.

See the PFAF Links Pages for other sources.

Also try Photos and info from the The Plants Database which has 14,000 images.

References

[K] Ken Fern
Notes from observations, tasting etc at Plants For A Future and on field trips.

[1] F. Chittendon. RHS Dictionary of Plants plus Supplement. 1956 Oxford University Press 1951
Comprehensive listing of species and how to grow them. Somewhat outdated, it has been replaces in 1992 by a new dictionary (see [200]).

[2] Hedrick. U. P. Sturtevant's Edible Plants of the World. Dover Publications 1972 ISBN 0-486-20459-6
Lots of entries, quite a lot of information in most entries and references.

[3] Simmons. A. E. Growing Unusual Fruit. David and Charles 1972 ISBN 0-7153-5531-7
A very readable book with information on about 100 species that can be grown in Britain (some in greenhouses) and details on how to grow and use them.

[11] Bean. W. Trees and Shrubs Hardy in Great Britain. Vol 1 - 4 and Supplement. Murray 1981
A classic with a wealth of information on the plants, but poor on pictures.

[60] Hitchcock. C. L. Vascular Plants of the Pacific Northwest. University of Washington Press 1955
A standard flora for Western N. America with lots of information on habitat etc. Five large volumes, it is not for the casual reader.

[101] Turner. N. J. and Szczawinski. A. Edible Wild Fruits and Nuts of Canada. National Museum of Natural Sciences 1978
A very readable guide to some wild foods of Canada.

[118] Gunther. E. Ethnobotany of Western Washington. University of Washington Press 1981 ISBN 0-295-95258-X
A small book, it is a good guide to useful plants in Western N. America.

[161] Yanovsky. E. Food Plants of the N. American Indians. Publication no. 237. U.S. Depf of Agriculture.
A comprehensive but very terse guide. Not for the casual reader.

[168] Grae. I. Nature's Colors - Dyes from Plants. MacMillan Publishing Co. New York. 1974 ISBN 0-02-544950-8
A very good and readable book on dyeing.

[177] Kunkel. G. Plants for Human Consumption. Koeltz Scientific Books 1984 ISBN 3874292169
An excellent book for the dedicated. A comprehensive listing of latin names with a brief list of edible parts.

[183] Facciola. S. Cornucopia - A Source Book of Edible Plants. Kampong Publications 1990 ISBN 0-9628087-0-9
Excellent. Contains a very wide range of conventional and unconventional food plants (including tropical) and where they can be obtained (mainly N. American nurseries but also research institutes and a lot of other nurseries from around the world.

[200] Huxley. A. The New RHS Dictionary of Gardening. 1992. MacMillan Press 1992 ISBN 0-333-47494-5
Excellent and very comprehensive, though it contains a number of silly mistakes. Readable yet also very detailed.

[257] Moerman. D. Native American Ethnobotany Timber Press. Oregon. 1998 ISBN 0-88192-453-9
Very comprehensive but terse guide to the native uses of plants. Excellent bibliography, fully referenced to each plant, giving a pathway to further information. Not for the casual reader.

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Plant information taken from the Plants For A Future - Species Database. Copyright (c) 1997-2003.
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