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Herbal Database Search ResultsBack to: Pathways Main Search Page For Metaphysical uses visit The Witchs Haven Psoralea esculenta
Physical CharacteristicsPerennial growing to 0.3m. It is hardy to zone 4. It is in flower from May to July. The flowers are hermaphrodite (have both male and female organs) and are pollinated by Insects. It can fix Nitrogen. We rate it 5/5 for edibility and 1/5 for medicinal use. The plant prefers light (sandy), medium (loamy) and heavy (clay) soils and requires well-drained soil. The plant prefers acid, neutral and basic (alkaline) soils. It cannot grow in the shade. It requires dry or moist soil. Habitats and Possible LocationsCultivated Beds.Edible UsesRoot.Root - raw or cooked[2, 4, 46, 57, 161]. It can also be dried for later use[183]. The dried root can be ground into a powder and used with cereals in making cakes, porridges etc[183]. Starchy and glutinous, the raw root is said to have a sweetish turnip-like taste[183]. The plant is best harvested as the tops die down at the end of the growing season[85]. This food is a staple and also considered to be a luxury item by many native North American Indian tribes[2, 61]. The root contains about 70% starch, 9% protein and 5% sugars[95]. Medicinal UsesDisclaimerPectoral; Poultice; Stomachic. An infusion of the dried roots has been used in the treatment of gastro-enteritis, sore throats and chest problems[257]. The roots have been chewed by children as a treatment for bowel complaints[257]. A poultice of the chewed roots has been applied to sprains and fractures[257]. Other UsesOil; Soil stabilization.The plant is a good soil stabilizer in its natural environment[200]. Cultivation detailsSucceeds in an ordinary garden soil[1]. Requires a well-drained soil in a sunny position[200].Plants are very intolerant of root disturbance, they are best planted out into their permanent positions whilst still small[200]. This plant has been recommended for improvement through breeding and selection for its edible root[183]. It was sent to Europe around the year 1800 as a potential food crop but was not well received[213]. This species has a symbiotic relationship with certain soil bacteria, these bacteria form nodules on the roots and fix atmospheric nitrogen. Some of this nitrogen is utilized by the growing plant but some can also be used by other plants growing nearby[200]. PropagationPre-soak the seed for 24 hours in warm water and then sow in early to mid spring in a greenhouse. Either sow the seed in individual pots or pot up the young seedlings as soon as possible in order to avoid root disturbance. Grow them on in the pots until planting out in their final positions. It is usually impossible to transplant this species without fatal damage to the root[200].Division in spring. With great care since the plant resents root disturbance. It is virtually impossible to divide this species successfully[200]. SuppliersFor more details of plant suppliers please see our Suppliers Page which lists many more places to look. PFAF Web PagesThis plant is mentioned in the following web pagesWeb References
See the PFAF Links Pages for other sources. Also try Photos and info from the The Plants Database which has 14,000 images. References[1] F. Chittendon. RHS Dictionary of Plants plus Supplement. 1956 Oxford University Press 1951 [2] Hedrick. U. P. Sturtevant's Edible Plants of the World. Dover Publications 1972 ISBN 0-486-20459-6 [4] Grieve. A Modern Herbal. Penguin 1984 ISBN 0-14-046-440-9 [43] Fernald. M. L. Gray's Manual of Botany. American Book Co. 1950 [46] Uphof. J. C. Th. Dictionary of Economic Plants. Weinheim 1959 [57] Schery. R. W. Plants for Man. [61] Usher. G. A Dictionary of Plants Used by Man. Constable 1974 ISBN 0094579202 [65] Frohne. D. and Pfänder. J. A Colour Atlas of Poisonous Plants. Wolfe 1984 ISBN 0723408394 [85] Harrington. H. D. Edible Native Plants of the Rocky Mountains. University of New Mexico Press 1967 ISBN 0-8623-0343-9 [95] Saunders. C. F. Edible and Useful Wild Plants of the United States and Canada. Dover Publications 1976 ISBN 0-486-23310-3 [161] Yanovsky. E. Food Plants of the N. American Indians. Publication no. 237. U.S. Depf of Agriculture. [183] Facciola. S. Cornucopia - A Source Book of Edible Plants. Kampong Publications 1990 ISBN 0-9628087-0-9 [200] Huxley. A. The New RHS Dictionary of Gardening. 1992. MacMillan Press 1992 ISBN 0-333-47494-5 [213] Weiner. M. A. Earth Medicine, Earth Food. Ballantine Books 1980 ISBN 0-449-90589-6 [257] Moerman. D. Native American Ethnobotany Timber Press. Oregon. 1998 ISBN 0-88192-453-9 Readers CommentsMain Search Page Bibliography
Plant information taken from the
Plants For A Future -
Species Database.
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We make no claims of magical effects or supernatural powers for any item in this catalog. In spite of legendary attributes or occult and craft tradition, such items are offered as curios only and beliefs concerning their magical effectiveness are related only for historical interest. |
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