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Pistacia atlantica

Common name: Betoum Family: Pistaciaceae
Author: Desf. Botanical references: 11, 50, 200
Synonyms:  
Known Hazards: None known
Range: S. Europe to N. Africa.
Habitat: Dry hillsides, cemeteries, field edges and roadsides from sea level to 1500 metres in Turkey[93].
Edibility Rating (1-5): 2Medicinal Rating (1-5):1

Other Possible Synonyms:From various places across the web, may not be correct. See below.
P. cabulica[P]
Other Common Names:From various places around the Web, may not be correct. See below.
Mt Atlas Mastic Tree [P],
Epithets:From a Dictionary of Botanical Epithets
antica = before, in front atlantica = of Atlas Mountains

Physical Characteristics

A decidious tree growing to 20m. It is hardy to zone 9. The flowers are dioecious (individual flowers are either male or female, but only one sex is to be found on any one plant so both male and female plants must be grown if seed is required). The plant not is self-fertile. We rate it 2/5 for edibility and 1/5 for medicinal use.

The plant prefers light (sandy) and medium (loamy) soils and requires well-drained soil. The plant prefers acid, neutral and basic (alkaline) soils. It cannot grow in the shade. It requires dry or moist soil.

Habitats and Possible Locations

Woodland, Secondary, Sunny Edge.

Edible Uses

Fruit Oil.

Fruit - raw[61, 177]. A turpentine flavour[183]. The fruit is about 8mm long and 6mm wide and contains a single seed[200].
An excellent edible oil is obtained from the seed[183].

Medicinal Uses

Disclaimer

Antiseptic.

Antiseptic[93].

Other Uses

Dye Gum Ink Resin Rootstock Tannin Wood.

Used as a rootstock for P. vera, the pistachio nut[183].
A resin is obtained from the tree[117]. No more details.
A gum is obtained from the tree. It is used medicinally[93]. It is possible that the gum and the resin are the same thing[K].
Tannin is obtained from galls that develop on the tree as a result of a fungus. It is used to make an ink and a dye[61].
The leaves contain 22.2% tannin[223].
The wood is useful[46].

Cultivation details

Requires a sunny position in a deep well-drained light soil[200]. Succeeds in dry soils.
This species is not very cold-hardy in Britain[1], though it can succeed outdoors in the mildest areas of the country.
This plant is sometimes grown near P. vera, the pistachio, as a pollinator[183].
Any pruning that needs to be done is best carried out in the spring[238].
Plants are prone to fungal root rots[200].
Dioecious, male and female plants must be grown if seed is required.

Propagation

Pre-soak the seed for 16 hours in alkalized water[78], or for 3 - 4 days in warm water[1], and sow late winter in a cold frame or greenhouse[78, 113]. Two months cold stratification may speed up germination, so it might be better to sow the seed in early winter[113]. The germination is variable and can be slow. Prick out the seedlings into individual pots when they are large enough to handle and grow on the plants for at least their first winter in a greenhouse. Plant out into their permanent positions in early summer and consider giving some protection from winter cold for their first year or two outdoors[K].
Cuttings of half-ripe wood from juvenile trees, July in a frame[113].
Layering.

Suppliers

For more details of plant suppliers please see our Suppliers Page which lists many more places to look.

Web References

See the PFAF Links Pages for other sources.

Also try Photos and info from the The Plants Database which has 14,000 images.

References

[K] Ken Fern
Notes from observations, tasting etc at Plants For A Future and on field trips.

[1] F. Chittendon. RHS Dictionary of Plants plus Supplement. 1956 Oxford University Press 1951
Comprehensive listing of species and how to grow them. Somewhat outdated, it has been replaces in 1992 by a new dictionary (see [200]).

[11] Bean. W. Trees and Shrubs Hardy in Great Britain. Vol 1 - 4 and Supplement. Murray 1981
A classic with a wealth of information on the plants, but poor on pictures.

[46] Uphof. J. C. Th. Dictionary of Economic Plants. Weinheim 1959
An excellent and very comprehensive guide but it only gives very short descriptions of the uses without any details of how to utilize the plants. Not for the casual reader.

[50] ? Flora Europaea Cambridge University Press 1964
An immense work in 6 volumes (including the index). The standard reference flora for europe, it is very terse though and with very little extra information. Not for the casual reader.

[61] Usher. G. A Dictionary of Plants Used by Man. Constable 1974 ISBN 0094579202
Forget the sexist title, this is one of the best books on the subject. Lists a very extensive range of useful plants from around the world with very brief details of the uses. Not for the casual reader.

[78] Sheat. W. G. Propagation of Trees, Shrubs and Conifers. MacMillan and Co 1948
A bit dated but a good book on propagation techniques with specific details for a wide range of plants.

[93] Davis. P. H. Flora of Turkey. Edinburgh University Press 1965
Not for the casual reader, this is an immense work in many volumes. Some details of plant uses and habitats.

[113] Dirr. M. A. and Heuser. M. W. The Reference Manual of Woody Plant Propagation. Athens Ga. Varsity Press 1987 ISBN 0942375009
A very detailed book on propagating trees. Not for the casual reader.

[117] Rosengarten. jnr. F. The Book of Edible Nuts. Walker & Co. 1984 ISBN 0802707699
A very readable and comprehensive guide. Well illustrated.

[177] Kunkel. G. Plants for Human Consumption. Koeltz Scientific Books 1984 ISBN 3874292169
An excellent book for the dedicated. A comprehensive listing of latin names with a brief list of edible parts.

[183] Facciola. S. Cornucopia - A Source Book of Edible Plants. Kampong Publications 1990 ISBN 0-9628087-0-9
Excellent. Contains a very wide range of conventional and unconventional food plants (including tropical) and where they can be obtained (mainly N. American nurseries but also research institutes and a lot of other nurseries from around the world.

[200] Huxley. A. The New RHS Dictionary of Gardening. 1992. MacMillan Press 1992 ISBN 0-333-47494-5
Excellent and very comprehensive, though it contains a number of silly mistakes. Readable yet also very detailed.

[223] Rottsieper. E.H.W. Vegetable Tannins The Forestal Land, Timber and Railways Co. Ltd. 1946
A fairly detailed treatise on the major sources of vegetable tannins.

[238] Bown. D. Encyclopaedia of Herbs and their Uses. Dorling Kindersley, London. 1995 ISBN 0-7513-020-31
A very well presented and informative book on herbs from around the globe. Plenty in it for both the casual reader and the serious student. Just one main quibble is the silly way of having two separate entries for each plant.


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