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Physalis alkekengi franchetii

Common name: Winter Cherry Family: Solanaceae
Author: Makino. Botanical references: 200
Synonyms:  
Known Hazards: All parts of the plant, except the ripe fruit, are poisonous[19, 65, 238].
Range: Asia - Caucasus to China. Occasionally naturalized in Britain.
Habitat: Cultivated ground and vineyards[147].
Edibility Rating (1-5): 2Medicinal Rating (1-5):2

Other Possible Synonyms:From various places across the web, may not be correct. See below.
P. alkekengi[DUTCH] P. alkekengi francheti[HORTIPLEX] P. alkekengi var. franchetii[G] P. bunyardii[G] P. franchetii[G]
Epithets:From a Dictionary of Botanical Epithets
alkekengi = bladder cherry
Systematics:From a USDA Plants Database
Order: Solanales. Potato family

Physical Characteristics

Perennial growing to 0.45m by 1m . It is hardy to zone 6 and is frost tender. It is in flower in July. The flowers are hermaphrodite (have both male and female organs) and are pollinated by Bees. We rate it 2/5 for edibility and 2/5 for medicinal use.

The plant prefers light (sandy), medium (loamy) and heavy (clay) soils and requires well-drained soil. The plant prefers acid, neutral and basic (alkaline) soils. It can grow in semi-shade (light woodland) or no shade. It requires moist soil.

Habitats and Possible Locations

Ground Cover.

Edible Uses

Fruit Leaves.

Fruit - raw or cooked[1, 2, 4, 7, 105]. The plant conveniently wraps up each fruit in its own 'paper bag' (botanically, the calyx) to protect it from pests and the elements. This calyx is toxic and should not be eaten[34, 65]. Rich in vitamins[100], with twice the vitamin C of lemons[179], but not much taste[178]. We have found them to be bitter and rather unpleasant[K].
Young leaves - cooked[105, 170, 179]. Caution is advised, the leaves are almost certainly poisonous, at least when raw.

Medicinal Uses

Disclaimer

Aperient Diuretic Expectorant Febrifuge.

The plant has a long history of herbal use, and an interesting chemistry, but it is seldom used in modern practice[238]. The whole plant is antiphlogistic, antipyretic, antitussive and expectorant[9, 61, 147, 178, 218]. An overdose of the plant is said to easily precipitate an abortion[218].
The fruit is aperient, strongly diuretic and lithontripic[4, 7, 9, 218]. It is used internally in the treatment of gravel, suppression of urine etc and is highly recommended in fevers and in gout[4, 238]. The fruit is harvested when fully ripe and can be used fresh, juiced or dried[238]. The calyx should be removed[238].
The leaves and stems are febrifuge and slightly tonic[4]. They are used in the treatment of the malaise that follows malaria, and for weak or anaemic people[4]. The fresh leaves have been used externally in the treatment of skin inflammations[238].
The seed is used to promote early labour[218].
A homeopathic remedy is made from the fruit. It is used in the treatment of kidney and bladder disorders[9].

Other Uses

Ground cover.

Plants spread rapidly by their roots and can be grown as a ground cover[208]. They are best spaced about 1 metre apart each way[208].

Cultivation details

Succeeds in any well-drained soil in full sun or light shade[111, 200].
The fully dormant plant is hardy in most of Britain, though the young growth in spring can be damaged by late frosts.
A very ornamental plant[1] though it can be invasive[200]. This sub-species, which is sometimes treated as a separate species, is a more vigorous form of P. alkekengi with larger fruits[200].
Slugs are very fond of the new growth in spring and can destroy even quite large clumps[K].

Propagation

Seed - sow March/April in a greenhouse only just covering the seed. Germination usually takes place quickly and freely. Prick out the seedlings into individual pots of fairly rich soil when they are large enough to handle and plant them out in early summer. Diurnal temperature fluctuations assist germination[170].
Division in spring[111]. Very easy, larger divisions can be planted out direct into their permanent positions. We have found that it is better to pot up the smaller divisions and grow them on in light shade in a cold frame until they are well established before planting them out in late spring or early summer.
Basal cuttings in early summer[111]. Harvest the shoots with plenty of underground stem when they are about 8 - 10cm above the ground. Pot them up into individual pots and keep them in light shade in a cold frame or greenhouse until they are rooting well. Plant them out in the summer.

Suppliers

For more details of plant suppliers please see our Suppliers Page which lists many more places to look.

Web References

  • Details of Medicinal Uses, Habitats, etc. in M.  Grieve A Modern Herbal (1931) [4]
References for Physalis alkekengi francheti (a possible synonym). References for Physalis alkekengi var. franchetii (a possible synonym).
  • [G] Data (Common Names, Uses, Distribution) from the USDA/ARS NPGS's GRIN taxonomic database.

References for the family Solanaceae.

See the PFAF Links Pages for other sources.

Also try Photos and info from the The Plants Database which has 14,000 images.

References

[K] Ken Fern
Notes from observations, tasting etc at Plants For A Future and on field trips.

[1] F. Chittendon. RHS Dictionary of Plants plus Supplement. 1956 Oxford University Press 1951
Comprehensive listing of species and how to grow them. Somewhat outdated, it has been replaces in 1992 by a new dictionary (see [200]).

[2] Hedrick. U. P. Sturtevant's Edible Plants of the World. Dover Publications 1972 ISBN 0-486-20459-6
Lots of entries, quite a lot of information in most entries and references.

[4] Grieve. A Modern Herbal. Penguin 1984 ISBN 0-14-046-440-9
Not so modern (1930's?) but lots of information, mainly temperate plants.

[7] Chiej. R. Encyclopaedia of Medicinal Plants. MacDonald 1984 ISBN 0-356-10541-5
Covers plants growing in Europe. Also gives other interesting information on the plants. Good photographs.

[9] Launert. E. Edible and Medicinal Plants. Hamlyn 1981 ISBN 0-600-37216-2
Covers plants in Europe. a drawing of each plant, quite a bit of interesting information.

[19] Stary. F. Poisonous Plants. Hamlyn 1983 ISBN 0-600-35666-3
Not very comprehensive, but easy reading.

[34] Harrison. S. Wallis. M. Masefield. G. The Oxford Book of Food Plants. Oxford University Press 1975
Good drawings of some of the more common food plants from around the world. Not much information though.

[61] Usher. G. A Dictionary of Plants Used by Man. Constable 1974 ISBN 0094579202
Forget the sexist title, this is one of the best books on the subject. Lists a very extensive range of useful plants from around the world with very brief details of the uses. Not for the casual reader.

[65] Frohne. D. and Pfänder. J. A Colour Atlas of Poisonous Plants. Wolfe 1984 ISBN 0723408394
Brilliant. Goes into technical details but in a very readable way. The best work on the subject that I've come across so far.

[100] Polunin. O. Flowers of Europe - A Field Guide. Oxford University Press 1969 ISBN 0192176218
An excellent and well illustrated pocket guide for those with very large pockets. Also gives some details on plant uses.

[105] Tanaka. T. Tanaka's Cyclopaedia of Edible Plants of the World. Keigaku Publishing 1976
The most comprehensive guide to edible plants I've come across. Only the briefest entry for each species, though, and some of the entries are more than a little dubious. Not for the casual reader.

[111] Sanders. T. W. Popular Hardy Perennials. Collingridge 1926
A fairly wide range of perennial plants that can be grown in Britain and how to grow them.

[147] ? A Barefoot Doctors Manual. Running Press ISBN 0-914294-92-X
A very readable herbal from China, combining some modern methods with traditional chinese methods.

[170] Dremann. C. G. Ground Cherries, Husk Tomatoes and Tomatilloes. Redwood City Seed Co 1985 ISBN 0-933421-03-6
Only a small booklet but it covers the various species in some depth.

[178] Stuart. Rev. G. A. Chinese Materia Medica. Taipei. Southern Materials Centre
A translation of an ancient Chinese herbal. Fascinating.

[179] Reid. B. E. Famine Foods of the Chiu-Huang Pen-ts'ao. Taipei. Southern Materials Centre 1977
A translation of an ancient Chinese book on edible wild foods. Fascinating.

[200] Huxley. A. The New RHS Dictionary of Gardening. 1992. MacMillan Press 1992 ISBN 0-333-47494-5
Excellent and very comprehensive, though it contains a number of silly mistakes. Readable yet also very detailed.

[208] Thomas. G. S. Plants for Ground Cover J. M. Dent & Sons 1990 ISBN 0-460-12609-1
An excellent detailled book on the subject, very comprehensive.

[218] Duke. J. A. and Ayensu. E. S. Medicinal Plants of China Reference Publications, Inc. 1985 ISBN 0-917256-20-4
Details of over 1,200 medicinal plants of China and brief details of their uses. Often includes an analysis, or at least a list of constituents. Heavy going if you are not into the subject.

[238] Bown. D. Encyclopaedia of Herbs and their Uses. Dorling Kindersley, London. 1995 ISBN 0-7513-020-31
A very well presented and informative book on herbs from around the globe. Plenty in it for both the casual reader and the serious student. Just one main quibble is the silly way of having two separate entries for each plant.


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