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Phaseolus lunatus

Common name:	Lima Bean	Family:	Leguminosae
Author:	L.	Botanical references:	200
Synonyms:
Known Hazards:	The raw mature seed is poisonous. The toxic principle is hydrocyanic acid and this is destroyed by thoroughly cooking the seed[200].
Range:	S. America.
Habitat:	Not known
Edibility Rating (1-5):	2	Medicinal Rating (1-5):	1

Other Possible Synonyms:	From various places across the web, may not be correct. See below.
	P. inamoenus[P] P. limensis[B,P] P. lunatus var. lunonanus[B,P] P. tunkinensis[P]
Other Common Names:	From various places around the Web, may not be correct. See below.
	Haba [E], Kara [E], Lima Beans [H], Lima Bush Beans [H], Limabean [E], Pois De Souche [E], Pois Souche [E], Sieva Bean [P,B],
Epithets:	From a Dictionary of Botanical Epithets
	lunatus = crescent shaped
Systematics:	From a USDA Plants Database
	Order: Fabales. Renamed to Fabaceae -- Pea family
Other Range Info:	From the Ethnobotany Database
	Dominican Republic Guatemala Haiti Java Nigeria Us

Physical Characteristics

Perennial Climber. It is hardy to zone 10 and is frost tender. It is in flower from July to September. The flowers are hermaphrodite (have both male and female organs) and are pollinated by Insects. It can fix Nitrogen. We rate it 2/5 for edibility and 1/5 for medicinal use.

The plant prefers light (sandy), medium (loamy) and heavy (clay) soils. The plant prefers acid, neutral and basic (alkaline) soils. It cannot grow in the shade. It requires moist soil.

Habitats and Possible Locations

Cultivated Beds.

Edible Uses

Leaves Seed Seedpod.

Immature seed - cooked and used like peas in soups, stews etc[183].
The mature seed is dried and stored for future use. It must be thoroughly cooked before being eaten[200]. It is best soaked for about 12 hours prior to cooking and is eaten in soups, stews or fermented and made into tempeh[183]. The sprouted seeds are cooked and used in Chinese dishes[183]. The dried seed can be ground into a powder then used as a thickener in soups or can be mixed with cereal flours when making bread.
Young seedpods - steamed and used as a side dish with rice, or added to soups, stews etc[183].
Leaves - cooked. They often have a bitter taste[183].

Medicinal Uses

Disclaimer

Astringent.

The seeds are astringent[240]. They are used in the diet of people with fevers[240].

Other Uses

None known

Cultivation details

Requires a well-drained moderately fertile soil in a sunny position. Plants are prone to drop their flowers when grown in nitrogen-rich soils[200].
The Lima bean is commonly cultivated for its edible seed and seedpods in tropical and warm temperate areas of the world, there are many named varieties[183, 200]. The plants are very frost tender and are even less tolerant of wet and cold than the runner bean, Phaseolus coccineus[200]. There are bush and climbing forms, the climbers are more productive but bush forms come into bearing more quickly and are probably more suitable for cooler gardens[200]. Plants mature in 12 - 16 weeks from seed in warm climates but the growing season in Britain is usually too short for the beans to mature fully and crop yields are seldom worthwhile[200].
This species has a symbiotic relationship with certain soil bacteria, these bacteria form nodules on the roots and fix atmospheric nitrogen. Some of this nitrogen is utilized by the growing plant but some can also be used by other plants growing nearby[200].

Propagation

Pre-soak the seed for 12 hours in warm water and sow in mid spring in a greenhouse. Germination should take place within 10 days. When they are large enough to handle, prick the seedlings out into individual pots and plant them out after the last expected frosts.

Cultivars

'': No entries have been made for this species as yet.

Suppliers

For more details of plant suppliers please see our Suppliers Page which lists many more places to look.

Web References

Latin and Worldwide Common Names From Multilingual Multiscript Plant Name Database by M. H. Porcher et. al. 1995 - 2000 Landcare Systems Research Laboratory, Department of Crop Production,Institute of Land and Food Resources, The University of Melbourne, Australia.
[H] Details of Scandanavian and European Common names in Henriette's names database
[E] Ethnobotany Data (common names, uses, countries) from the Ethnobotany Database.
[V] Images from the Vascular Plant Image Gallery of the Texas A& M Bioinformatics Working Group.
[B] Data (Latin & Common names, other references) from the BONAP's Synonymized Checklist of the Vascular Flora of the United States, Puerto Rico, and the Virgin Islands.
[G] Data (Common Names, Uses, Distribution) from the USDA/ARS NPGS's GRIN taxonomic database.
[FAO] Data (Description, Habitat, Location and Use) from the FAO's Grassland Index.
[PHARM] Phytochemical Data (common names, uses, countries) from Dr Duke's Phytochemical Database.
[P] Data. (uses, distribution, wetland) from the USDA'a Plants database.
[HP] Links, Photos, Suppliers from Hortiplex Plant Database

See the PFAF Links Pages for other sources.

Also try Photos and info from the The Plants Database which has 14,000 images.

References

[183] Facciola. S. Cornucopia - A Source Book of Edible Plants. Kampong Publications 1990 ISBN 0-9628087-0-9
Excellent. Contains a very wide range of conventional and unconventional food plants (including tropical) and where they can be obtained (mainly N. American nurseries but also research institutes and a lot of other nurseries from around the world.

[200] Huxley. A. The New RHS Dictionary of Gardening. 1992. MacMillan Press 1992 ISBN 0-333-47494-5
Excellent and very comprehensive, though it contains a number of silly mistakes. Readable yet also very detailed.

[240] Chopra. R. N., Nayar. S. L. and Chopra. I. C. Glossary of Indian Medicinal Plants (Including the Supplement). Council of Scientific and Industrial Research, New Delhi. 1986
Very terse details of medicinal uses of plants with a wide range of references and details of research into the plants chemistry. Not for the casual reader.

Readers Comments

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Plant information taken from the Plants For A Future - Species Database. Copyright (c) 1997-2003.
WEB search engine by Rich Morris - Home Page- Contact Info
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