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Mentha longifolia

Common name: Horsemint Family: Labiatae
Author: (L.)Huds. Botanical references: 17
Synonyms: Mentha sylvestris (L.), Mentha incana (Willd.)
Known Hazards: Although no records of toxicity have been seen for this species, large quantities of some members of this genus, especially when taken in the form of the extracted essential oil, can cause abortions so some caution is advised.
Range: Central and southern Europe, including Britain, Mediterranean region, Siberia.
Habitat: Waste places and damp roadsides[17].
Edibility Rating (1-5): 2Medicinal Rating (1-5):2

Other Possible Synonyms:From various places across the web, may not be correct. See below.
M. aquatica var. crispa[G] M. cordifolia[B,G,P] M. crispa[G] M. longifolia auct. non[P] M. longifolia x M. suaveolens[H] M. silvestris[E] M. spicata[B,,DUTCH,E,G,H,HPIC,HORTIPLEX,L,Smap,P] M. spicata var. ciliata[G] M. spicata var. crispa[G] M. spicata var. longifolia[G] M. spicata var. viridis[G] M. viridis[B,G,H,P] M. x villosa var. cordifolia[G]
Other Common Names:From various places around the Web, may not be correct. See below.
Aarmunt [D], Garden Mint [H], Hertsmunt [D], Horse Mint [L,H], Horsemint [H,E], Menthol Mint [H], Mint [H,E], Mint,Field [E], Mint,Horse [E], Na'Na' [E], Sage Of Bethlem [H], Silver Mint [H], Spear Mint [L], Spearmint [E,H,B,L,P], Yabani Nane [E], Yerba Buena [E],
Epithets:From a Dictionary of Botanical Epithets
longifolia = long leaved;
Systematics:From a USDA Plants Database
Order: Lamiales. Renamed to Lamiaceae -- Mint family
Other Range Info: From the Ethnobotany Database
Britain; Britain(Wales); Iraq; Lesotho; Mexico; Nepal; South Africa; Turkey; Us; Us(Amerindian); Us(Appalachia); Venezuela

Physical Characteristics

Perennial growing to 1m by 1m . It is hardy to zone 6 and is not frost tender. It is in flower from August to September, and the seeds ripen from September to October. The scented flowers are hermaphrodite (have both male and female organs) and are pollinated by Insects. It is noted for attracting wildlife. We rate it 2/5 for edibility and 2/5 for medicinal use.

The plant prefers light (sandy), medium (loamy) and heavy (clay) soils and can grow in heavy clay soil. The plant prefers acid, neutral and basic (alkaline) soils. It can grow in semi-shade (light woodland) or no shade. It requires moist soil. The plant can tolerates strong winds but not maritime exposure.

Habitats and Possible Locations

Woodland, Cultivated Beds, Sunny Edge, Dappled Shade, Shady Edge.

Edible Uses

Condiment; Leaves; Tea.

Leaves - raw or cooked. Peppermint-scented, they are used as a flavouring in salads, chutneys and cooked foods[183, 238].
A herb tea is made from the leaves[183].
An essential oil obtained from the leaves and flowering tops is used as a food flavouring in sweets etc[183]. A peppermint-like taste[183].

Medicinal Uses

Disclaimer

Antiasthmatic; Antiseptic; Antispasmodic; Carminative; Stimulant.

Horsemint, like many other members of this genus, is often used as a domestic herbal remedy, being valued especially for its antiseptic properties and its beneficial effect on the digestion. Like other members of the genus, it is best not used by pregnant women because large doses can cause an abortion.
The leaves and flowering stems are antiasthmatic, antispasmodic, carminative and stimulant[4, 148, 240]. A tea made from the leaves has traditionally been used in the treatment of fevers, headaches, digestive disorders and various minor ailments[222]. The leaves are harvested as the plant comes into flower and can be dried for later use[238].
The essential oil in the leaves is antiseptic, though it is toxic in large doses[222].

Other Uses

Essential; Repellent; Strewing.

The leaves contain about 0.57% essential oil[240]. It is sometimes used as a substitute for peppermint oil in confectionery[238].
Rats and mice intensely dislike the smell of mint. The plant was therefore used in homes as a strewing herb and has also been spread in granaries to keep the rodents off the grain[244].

Cultivation details

An easily grown plant, it succeeds in most soils and situations so long as the soil is not too dry[1, 200]. Grows well in heavy clay soils. A sunny position is best for production of essential oils, but the plants also succeed in partial shade.
There is some confusion over the name of this plant, it appears in the British flora[17] but according to Flora Europaea it is not found in Britain[50].
Sometimes cultivated for its leaves, there are some named varieties[183].
Most mints have fairly aggressive spreading roots and, unless you have the space to let them roam, they need to be restrained by some means such as planting them in containers that are buried in the soil[K].
Hybridizes freely with other members of this genus.
The whole plant has a mint-like aroma.
The flowers are very attractive to bees and butterflies. A good companion plant for growing near cabbages and tomatoes, helping to keep them free of insect pests.
Members of this genus are rarely if ever troubled by browsing deer[233].

Propagation

Seed - sow spring in a cold frame. Germination is usually fairly quick. Prick out the seedlings into individual pots when they are large enough to handle and plant them out in the summer. Mentha species are very prone to hybridisation and so the seed cannot be relied on to breed true. Even without hybridisation, seedlings will not be uniform and so the content of medicinal oils etc will vary. When growing plants with a particular aroma it is best to propagate them by division[K].
Division can be easily carried out at almost any time of the year, though it is probably best done in the spring or autumn to allow the plant to establish more quickly. Virtually any part of the root is capable of growing into a new plant. Larger divisions can be planted out direct into their permanent positions. However, for maximum increase it is possible to divide the roots up into sections no more than 3cm long and pot these up in light shade in a cold frame. They will quickly become established and can be planted out in the summer.

Scent

Plant: Crushed Dried
The whole plant has a mint-like aroma.

Cultivars

''
No entries have been made for this species as yet.

Suppliers

For more details of plant suppliers please see our Suppliers Page which lists many more places to look.

Web References

References for Mentha incana (a possible synonym).
  • [H] Details of Scandanavian and European Common names in Henriette's names database
References for Mentha silvestris (a possible synonym). References for Mentha spicata (a possible synonym). References for Mentha sylvestris (a possible synonym).
  • [H] Details of Scandanavian and European Common names in Henriette's names database
References for mentha longifolia (a possible synonym). References for mentha spicata (a possible synonym).

See the PFAF Links Pages for other sources.

Also try Photos and info from the The Plants Database which has 14,000 images.

References

[K] Ken Fern
Notes from observations, tasting etc at Plants For A Future and on field trips.

[1] F. Chittendon. RHS Dictionary of Plants plus Supplement. 1956 Oxford University Press 1951
Comprehensive listing of species and how to grow them. Somewhat outdated, it has been replaces in 1992 by a new dictionary (see [200]).

[4] Grieve. A Modern Herbal. Penguin 1984 ISBN 0-14-046-440-9
Not so modern (1930's?) but lots of information, mainly temperate plants.

[17] Clapham, Tootin and Warburg. Flora of the British Isles. Cambridge University Press 1962
A very comprehensive flora, the standard reference book but it has no pictures.

[50] ? Flora Europaea Cambridge University Press 1964
An immense work in 6 volumes (including the index). The standard reference flora for europe, it is very terse though and with very little extra information. Not for the casual reader.

[148] Niebuhr. A. D. Herbs of Greece. Herb Society of America. 1970
A pleasant little book about Greek herbs.

[183] Facciola. S. Cornucopia - A Source Book of Edible Plants. Kampong Publications 1990 ISBN 0-9628087-0-9
Excellent. Contains a very wide range of conventional and unconventional food plants (including tropical) and where they can be obtained (mainly N. American nurseries but also research institutes and a lot of other nurseries from around the world.

[200] Huxley. A. The New RHS Dictionary of Gardening. 1992. MacMillan Press 1992 ISBN 0-333-47494-5
Excellent and very comprehensive, though it contains a number of silly mistakes. Readable yet also very detailed.

[222] Foster. S. & Duke. J. A. A Field Guide to Medicinal Plants. Eastern and Central N. America. Houghton Mifflin Co. 1990 ISBN 0395467225
A concise book dealing with almost 500 species. A line drawing of each plant is included plus colour photographs of about 100 species. Very good as a field guide, it only gives brief details about the plants medicinal properties.

[233] Thomas. G. S. Perennial Garden Plants J. M. Dent & Sons, London. 1990 ISBN 0 460 86048 8
A concise guide to a wide range of perennials. Lots of cultivation guides, very little on plant uses.

[238] Bown. D. Encyclopaedia of Herbs and their Uses. Dorling Kindersley, London. 1995 ISBN 0-7513-020-31
A very well presented and informative book on herbs from around the globe. Plenty in it for both the casual reader and the serious student. Just one main quibble is the silly way of having two separate entries for each plant.

[240] Chopra. R. N., Nayar. S. L. and Chopra. I. C. Glossary of Indian Medicinal Plants (Including the Supplement). Council of Scientific and Industrial Research, New Delhi. 1986
Very terse details of medicinal uses of plants with a wide range of references and details of research into the plants chemistry. Not for the casual reader.

[244] Phillips. R. & Foy. N. Herbs Pan Books Ltd. London. 1990 ISBN 0-330-30725-8
Deals with all types of herbs including medicinal, culinary, scented and dye plants. Excellent photographs with quite good information on each plant.

[245] Genders. R. Scented Flora of the World. Robert Hale. London. 1994 ISBN 0-7090-5440-8
An excellent, comprehensive book on scented plants giving a few other plant uses and brief cultivation details. There are no illustrations.


Readers Comments

Weeds as a future source for human consumption

Martha Díaz B (martha@ecologia.edu.mx) Thu Jun 28 17:02:26 2001

We reciently recieved this article on the use of various weeds in south america. We though that you might enjoy it.

Abstract

Weeds may constitute an additional food source for humans. Up to 66% of weed species are edible and abound in urban and agricultural environments. A total of 43 species were sampled in tropical areas in Coatepec Mexico (e.g. roadsides, urban vacant lots, streets, sugar cane and coffee plantations). A similar survey performed in a temperate area in Bariloche Argentina with 32 species sampled. At a greater geographic scale, a comparison between Mexican and Argentine weeds shows that, proportionately, the food parts vary a little between regions. In general, the uses go from leaves, seeds, roots, fruits, and flowers.

Link: Weeds as a future source for human consumption

Cross references: Plants: Acalypha wilkesiana, Amaranthus dubius, Amaranthus hybridus, Amaranthus spinosus, Anagallis arvensis, Alstroemeria aurea, Berberis buxifolia, Brassica rapa, Bidens odorata, Cichorius intybus, Cirsium vulgare, Claytonia perfoliata, Cytisus scoparius, Chenopodium album, Chrysanthemum leucanthemum, Canna indica, Chenopodium ambrosioides, Commelina diffusa, Commelina erecta, Drymaria cordata, Drymaria gracilis, Galinsoga quadriradiata, Heliconia caribaea, Hydrocotyle bonariensis, Hydrocotyle mexicana, Ipomoea purpurea, Ipomoea tilliacea, Ipomoea triloba, Hypochoeris radicata, Lactuca serriola, Malus sylvestris, Medicago lupulina, Melilotus albus, Margaranthus sulphureus, Oenothera odorata, Osmorhiza chilensis, Oxalis corniculata, Oxalis latifolia, Phaseolus vulgaris, Piper auritum, Plantago hirtella, Plantago lanceolata, Portulaca oleracea, Papaver rhoeas, Rumex acetosella, Rumex longifolius, Rumex obtusifolius, Sida acuta, Sida glabra, Sida rhombifolia, Sida spinosa, Solanum nigrum, Sonchus oleraceus, Spilanthes americana, Sanguisorba minor, Silybum marianum, Sonchus asper, Sonchus oleraceus, Stellaria media, Taraxacum officinale, Tragopogon dubius, Tradescantia fluminensis, Tagetes micrantha, Trifolium repens, Tripogandra serrulata, Xanthosoma robustum, Youngia japonica. Genera: Mentha.


Weeds as a future source for human consumption

Klaus (allmendeperma@web.de) Thu Aug 16 16:12:55 2001

I really wonder what this has to do with montia perfoliata. The edible uses of weeds might be interesting, but not as a comment to this plant.

Cross references: Plants: Acalypha wilkesiana, Amaranthus dubius, Amaranthus hybridus, Amaranthus spinosus, Anagallis arvensis, Alstroemeria aurea, Berberis buxifolia, Brassica rapa, Bidens odorata, Cichorius intybus, Cirsium vulgare, Claytonia perfoliata, Cytisus scoparius, Chenopodium album, Chrysanthemum leucanthemum, Canna indica, Chenopodium ambrosioides, Commelina diffusa, Commelina erecta, Drymaria cordata, Drymaria gracilis, Galinsoga quadriradiata, Heliconia caribaea, Hydrocotyle bonariensis, Hydrocotyle mexicana, Ipomoea purpurea, Ipomoea tilliacea, Ipomoea triloba, Hypochoeris radicata, Lactuca serriola, Malus sylvestris, Medicago lupulina, Melilotus albus, Margaranthus sulphureus, Oenothera odorata, Osmorhiza chilensis, Oxalis corniculata, Oxalis latifolia, Phaseolus vulgaris, Piper auritum, Plantago hirtella, Plantago lanceolata, Portulaca oleracea, Papaver rhoeas, Rumex acetosella, Rumex longifolius, Rumex obtusifolius, Sida acuta, Sida glabra, Sida rhombifolia, Sida spinosa, Solanum nigrum, Sonchus oleraceus, Spilanthes americana, Sanguisorba minor, Silybum marianum, Sonchus asper, Sonchus oleraceus, Stellaria media, Taraxacum officinale, Tragopogon dubius, Tradescantia fluminensis, Tagetes micrantha, Trifolium repens, Tripogandra serrulata, Xanthosoma robustum, Youngia japonica. Genera: Mentha.



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