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Melilotus albus

Common name: White Melilot Family: Leguminosae
Author: Medik. Botanical references: 17
Synonyms:  
Known Hazards: Dried leaves can be toxic though the fresh leaves are quite safe[76]. This is due to the presence of coumarin, the substance that gives some dried plants the smell of new mown hay. Taken internally it can prevent the blood from clotting[207].
Range: Europe to W. Asia. Naturalized in Britain.
Habitat: Fields and waste places on dry, not acid soils[17].
Edibility Rating (1-5): 2Medicinal Rating (1-5):2

Other Possible Synonyms:From various places across the web, may not be correct. See below.
M. alba[E,H,HORTIPLEX,P] M. albus var. annuus[B,G,P] M. arvensis[G] M. leucanthus[G] M. officinalis[B,CPHOTO,CAL,,DUTCH,E,G,H,HPIC,HORTIPLEX,L,P] M. officinalis var. micranthus[G] M. vulgaris[G] Trifolium officinale[G]
Other Common Names:From various places around the Web, may not be correct. See below.
Citroengele Honingklaver [D], Common Melilot [L], Hindigug [E], Iklil El Malik [E], Kokulu Yonca [E], Melilot [E], Meliloto [E], Mirliro [E], Nifal [E], Ribbed Melilot [L], Seiyo-Ebira-Hagi [E], Sweet Clover [H], White Melilot [L,H], White Sweet Clover, Alfalfón [S], White Sweetclover [L,FEIS,P], Witte Honingklaver [D], Yellow Melilot [H,L], Yellow Sweet Clover [H], Yellow Sweet-clover [B], Yellow Sweetclover [P,L,E,FEIS],
Epithets:From a Dictionary of Botanical Epithets
albus = white;
Systematics:From a USDA Plants Database
Order: Fabales. Renamed to Fabaceae -- Pea family
Other Range Info: From the Ethnobotany Database
Belgium; Europe; Hungary; Iraq; Nc; Spain; Turkey; Us

Physical Characteristics

Annual/Biennial growing to 1.2m at a fast rate. It is not frost tender. It is in flower from July to August. The scented flowers are hermaphrodite (have both male and female organs) and are pollinated by Bees. It can fix Nitrogen. It is noted for attracting wildlife. We rate it 2/5 for edibility and 2/5 for medicinal use.

The plant prefers light (sandy), medium (loamy) and heavy (clay) soils and requires well-drained soil. The plant prefers neutral and basic (alkaline) soils. It cannot grow in the shade. It requires dry or moist soil.

Habitats and Possible Locations

Edible Uses

Condiment; Flowers; Leaves; Seed; Seedpod.

Leaves and seedpods - cooked as a 'bean soup'[8, 105, 172].
The pea-like seeds are used as a seasoning for bean and split-pea soups[183].
Young shoots - raw or cooked[8, 172]. Added to salads or used as a potherb[183]. Only fresh shoots should be used[62], the dried leaves contain coumarin[207].
Flowers - raw or cooked[172]. Used as a vanilla-like flavouring[177, 183].
The dried leaves are said to be used as a vanilla flavouring[172] but this is probably unwise, see notes at top of the page.

Medicinal Uses

Disclaimer

Anticoagulant; Aromatic; Carminative; Emollient; Poultice.

The whole herb, harvested when in flower, is aromatic, carminative and emollient[4]. It was at one time widely esteemed as a medicinal herb, though it has fallen from favour in recent times[4].
The dried leaves contain coumarin, this can be used as an anticlotting agent for the blood[207].
The dried flowering plant has been used in ointments for external ulcers[222].

Other Uses

Green manure; Oil; Repellent.

An oil obtained from the seed is used in paints, varnishes etc[114].
The dried leaves smell of new-mown hay and are used as an insect repellent[172]. The dried leaves contain a substance called coumarin, this is an anti-clotting agent and has been used as a basis of the rat killer 'warfarin'[207].
The plant is a good green manure crop[20, 87, 172]. It can be sown in the autumn and overwintered or sown from spring to mid summer. It can be cut several times for compost material before being finally incorporated into the soil[87]. Fast growing, it produces a high bulk of organic material and also fixes a large quantity of atmospheric nitrogen[87]. It can also be grown under soft and top fruit, when it will expel mice[82].

Cultivation details

A fast growing plant[87], it dislikes shade.
A good bee plant[4, 46].
The dried plant has a sweet smell of newly mown hay[245].
This species has a symbiotic relationship with certain soil bacteria, these bacteria form nodules on the roots and fix atmospheric nitrogen. Some of this nitrogen is utilized by the growing plant but some can also be used by other plants growing nearby[200].

Propagation

Seed - sow spring to mid-summer in situ[87]. Pre-soaking the seed for 12 hours in warm water will speed up the germination process, particularly in dry weather[K]. Germination will usually take place within 2 weeks.

Scent

Plant: Dried
The dried plant has a sweet smell of newly mown hay[245].

Suppliers

For more details of plant suppliers please see our Suppliers Page which lists many more places to look.

Web References

References for Melilotus alba (a possible synonym). References for Melilotus officinalis (a possible synonym). References for melilotus albus (a possible synonym). References for melilotus officinalis (a possible synonym).

See the PFAF Links Pages for other sources.

Also try Photos and info from the The Plants Database which has 14,000 images.

References

[K] Ken Fern
Notes from observations, tasting etc at Plants For A Future and on field trips.

[4] Grieve. A Modern Herbal. Penguin 1984 ISBN 0-14-046-440-9
Not so modern (1930's?) but lots of information, mainly temperate plants.

[8] Ceres. Free for All. Thorsons Publishers 1977 ISBN 0-7225-0445-4
Edible wild plants in Britain. Small booklet, nothing special.

[17] Clapham, Tootin and Warburg. Flora of the British Isles. Cambridge University Press 1962
A very comprehensive flora, the standard reference book but it has no pictures.

[20] Riotte. L. Companion Planting for Successful Gardening. Garden Way, Vermont, USA. 1978 ISBN 0-88266-064-0
Fairly good.

[46] Uphof. J. C. Th. Dictionary of Economic Plants. Weinheim 1959
An excellent and very comprehensive guide but it only gives very short descriptions of the uses without any details of how to utilize the plants. Not for the casual reader.

[62] Elias. T. and Dykeman. P. A Field Guide to N. American Edible Wild Plants. Van Nostrand Reinhold 1982 ISBN 0442222009
Very readable.

[76] Cooper. M. and Johnson. A. Poisonous Plants in Britain and their Effects on Animals and Man. HMSO 1984 ISBN 0112425291
Concentrates mainly on the effects of poisonous plants to livestock.

[82] Sargent. C. S. Manual of the Trees of N. America. Dover Publications Inc. New York. 1965 ISBN 0-486-20278-X
Two volumes, a comprehensive listing of N. American trees though a bit out of date now. Good details on habitats, some details on plant uses. Not really for the casual reader.

[87] Woodward. L. Burge. P. Green Manures. Elm Farm Research Centre. 1982
Green manure crops for temperate areas. Quite a lot of information on a number of species.

[105] Tanaka. T. Tanaka's Cyclopaedia of Edible Plants of the World. Keigaku Publishing 1976
The most comprehensive guide to edible plants I've come across. Only the briefest entry for each species, though, and some of the entries are more than a little dubious. Not for the casual reader.

[114] Chakravarty. H. L. The Plant Wealth of Iraq.
It is surprising how many of these plants can be grown in Britain. A very readable book on the useful plants of Iraq.

[172] Schofield. J. J. Discovering Wild Plants - Alaska, W. Canada and the Northwest.
A nice guide to some useful plants in that area.

[177] Kunkel. G. Plants for Human Consumption. Koeltz Scientific Books 1984 ISBN 3874292169
An excellent book for the dedicated. A comprehensive listing of latin names with a brief list of edible parts.

[183] Facciola. S. Cornucopia - A Source Book of Edible Plants. Kampong Publications 1990 ISBN 0-9628087-0-9
Excellent. Contains a very wide range of conventional and unconventional food plants (including tropical) and where they can be obtained (mainly N. American nurseries but also research institutes and a lot of other nurseries from around the world.

[200] Huxley. A. The New RHS Dictionary of Gardening. 1992. MacMillan Press 1992 ISBN 0-333-47494-5
Excellent and very comprehensive, though it contains a number of silly mistakes. Readable yet also very detailed.

[207] Coffey. T. The History and Folklore of North American Wild Flowers. Facts on File. 1993 ISBN 0-8160-2624-6
A nice read, lots of information on plant uses.

[222] Foster. S. & Duke. J. A. A Field Guide to Medicinal Plants. Eastern and Central N. America. Houghton Mifflin Co. 1990 ISBN 0395467225
A concise book dealing with almost 500 species. A line drawing of each plant is included plus colour photographs of about 100 species. Very good as a field guide, it only gives brief details about the plants medicinal properties.

[245] Genders. R. Scented Flora of the World. Robert Hale. London. 1994 ISBN 0-7090-5440-8
An excellent, comprehensive book on scented plants giving a few other plant uses and brief cultivation details. There are no illustrations.


Readers Comments

Weeds as a future source for human consumption

Martha Díaz B (martha@ecologia.edu.mx) Thu Jun 28 17:02:26 2001

We reciently recieved this article on the use of various weeds in south america. We though that you might enjoy it.

Abstract

Weeds may constitute an additional food source for humans. Up to 66% of weed species are edible and abound in urban and agricultural environments. A total of 43 species were sampled in tropical areas in Coatepec Mexico (e.g. roadsides, urban vacant lots, streets, sugar cane and coffee plantations). A similar survey performed in a temperate area in Bariloche Argentina with 32 species sampled. At a greater geographic scale, a comparison between Mexican and Argentine weeds shows that, proportionately, the food parts vary a little between regions. In general, the uses go from leaves, seeds, roots, fruits, and flowers.

Link: Weeds as a future source for human consumption

Cross references: Plants: Acalypha wilkesiana, Amaranthus dubius, Amaranthus hybridus, Amaranthus spinosus, Anagallis arvensis, Alstroemeria aurea, Berberis buxifolia, Brassica rapa, Bidens odorata, Cichorius intybus, Cirsium vulgare, Claytonia perfoliata, Cytisus scoparius, Chenopodium album, Chrysanthemum leucanthemum, Canna indica, Chenopodium ambrosioides, Commelina diffusa, Commelina erecta, Drymaria cordata, Drymaria gracilis, Galinsoga quadriradiata, Heliconia caribaea, Hydrocotyle bonariensis, Hydrocotyle mexicana, Ipomoea purpurea, Ipomoea tilliacea, Ipomoea triloba, Hypochoeris radicata, Lactuca serriola, Malus sylvestris, Medicago lupulina, Margaranthus sulphureus, Oenothera odorata, Osmorhiza chilensis, Oxalis corniculata, Oxalis latifolia, Phaseolus vulgaris, Piper auritum, Plantago hirtella, Plantago lanceolata, Portulaca oleracea, Papaver rhoeas, Rumex acetosella, Rumex longifolius, Rumex obtusifolius, Sida acuta, Sida glabra, Sida rhombifolia, Sida spinosa, Solanum nigrum, Sonchus oleraceus, Spilanthes americana, Sanguisorba minor, Silybum marianum, Sonchus asper, Sonchus oleraceus, Stellaria media, Taraxacum officinale, Tragopogon dubius, Tradescantia fluminensis, Tagetes micrantha, Trifolium repens, Tripogandra serrulata, Xanthosoma robustum, Youngia japonica. Genera: Mentha.


Weeds as a future source for human consumption

Klaus (allmendeperma@web.de) Thu Aug 16 16:12:55 2001

I really wonder what this has to do with montia perfoliata. The edible uses of weeds might be interesting, but not as a comment to this plant.

Cross references: Plants: Acalypha wilkesiana, Amaranthus dubius, Amaranthus hybridus, Amaranthus spinosus, Anagallis arvensis, Alstroemeria aurea, Berberis buxifolia, Brassica rapa, Bidens odorata, Cichorius intybus, Cirsium vulgare, Claytonia perfoliata, Cytisus scoparius, Chenopodium album, Chrysanthemum leucanthemum, Canna indica, Chenopodium ambrosioides, Commelina diffusa, Commelina erecta, Drymaria cordata, Drymaria gracilis, Galinsoga quadriradiata, Heliconia caribaea, Hydrocotyle bonariensis, Hydrocotyle mexicana, Ipomoea purpurea, Ipomoea tilliacea, Ipomoea triloba, Hypochoeris radicata, Lactuca serriola, Malus sylvestris, Medicago lupulina, Margaranthus sulphureus, Oenothera odorata, Osmorhiza chilensis, Oxalis corniculata, Oxalis latifolia, Phaseolus vulgaris, Piper auritum, Plantago hirtella, Plantago lanceolata, Portulaca oleracea, Papaver rhoeas, Rumex acetosella, Rumex longifolius, Rumex obtusifolius, Sida acuta, Sida glabra, Sida rhombifolia, Sida spinosa, Solanum nigrum, Sonchus oleraceus, Spilanthes americana, Sanguisorba minor, Silybum marianum, Sonchus asper, Sonchus oleraceus, Stellaria media, Taraxacum officinale, Tragopogon dubius, Tradescantia fluminensis, Tagetes micrantha, Trifolium repens, Tripogandra serrulata, Xanthosoma robustum, Youngia japonica. Genera: Mentha.



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Bibliography

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