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Habenaria intermedia

Common name:   Family: Orchidaceae
Author: D.Don. Botanical references: 272
Synonyms:  
Known Hazards: None known
Range: E. Asia - Himalayas.
Habitat: Open grassland at elevations of 2000 - 3300 metres in Nepal[272].
Edibility Rating (1-5): 2Medicinal Rating (1-5):0

Epithets:From a Dictionary of Botanical Epithets
intermedia = intermediate media = intermediate
Systematics:From a USDA Plants Database
Order: Orchidales. Orchid family

Physical Characteristics

Perennial growing to 0.5m. . The flowers are hermaphrodite (have both male and female organs). We rate it 2/5 for edibility and 0/5 for medicinal use.

The plant prefers light (sandy), medium (loamy) and heavy (clay) soils. The plant prefers acid, neutral and basic (alkaline) soils. It can grow in semi-shade (light woodland) or no shade. It requires moist soil.

Edible Uses

Leaves Root.

Roots - cooked[272]. Boiled and eaten as a vegetable[272].
Tender young leaves - cooked. Used as a vegetable[272].

Medicinal Uses

Disclaimer

None known

Other Uses

None known

Cultivation details

We have very little information on this species and do not know if it will be hardy in Britain, though judging by its native range it could succeed outdoors at least in the milder parts of this country.
Orchids are, in general, shallow-rooting plants of well-drained low-fertility soils. Even those species that grow in bogs tend to be in the drier areas of the bog with plenty of water 15cm or more below soil level. Their symbiotic relationship with a fungus in the soil allows them to obtain sufficient nutrients and be able to compete successfully with other plants. They are very sensitive to the addition of fertilizers or fungicides since these can harm the symbiotic fungus and thus kill the orchid[230].

Propagation

Seed - surface sow, preferably as soon as it is ripe, in the greenhouse and do not allow the compost to dry out. The seed of this species is extremely simple, it has a minute embryo surrounded by a single layer of protective cells. It contains very little food reserves and depends upon a symbiotic relationship with a species of soil-dwelling fungus. The fungal hyphae invade the seed and enter the cells of the embryo. The orchid soon begins to digest the fungal tissue and this acts as a food supply for the plant until it is able to obtain nutrients from decaying material in the soil[200]. It is best to use some of the soil that is growing around established plants in order to introduce the fungus, or to sow the seed around a plant of the same species and allow the seedlings to grow on until they are large enough to move.
Division in autumn. The plant is very intolerant of root disturbance, any moving or dividing should be attempted in the autumn, keep a large ball of soil around the plant[1].

Suppliers

For more details of plant suppliers please see our Suppliers Page which lists many more places to look.

Web References

See the PFAF Links Pages for other sources.

Also try Photos and info from the The Plants Database which has 14,000 images.

References

[1] F. Chittendon. RHS Dictionary of Plants plus Supplement. 1956 Oxford University Press 1951
Comprehensive listing of species and how to grow them. Somewhat outdated, it has been replaces in 1992 by a new dictionary (see [200]).

[200] Huxley. A. The New RHS Dictionary of Gardening. 1992. MacMillan Press 1992 ISBN 0-333-47494-5
Excellent and very comprehensive, though it contains a number of silly mistakes. Readable yet also very detailed.

[230] Cribb. P. & Bailes. C. Hardy Orchids. Orchids for the Garden and Frost-free Greenhouse. Christopher Helm. London. 1989 ISBN 0 7470 0416 1
An excellent book looking at the orchids that can be grown outdoors in temperate climates and giving lots of information on how to grow them. Very lttle information on their uses.


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Plant information taken from the Plants For A Future - Species Database. Copyright (c) 1997-2003.
WEB search engine by Rich Morris - Home Page- Contact Info
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