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Gypsophila davurica

Common name:   Family: Caryophyllaceae
Author: Turcz. Botanical references: 74, 266
Synonyms:  
Known Hazards: Although no mention has been seen for this species, at least one member of this genus has a root that is rich in saponins[2]. Although toxic, these substances are very poorly absorbed by the body and so tend to pass through without causing harm[65]. They are also broken down by heat so a long slow baking can destroy them. Saponins are found in many plants, including several that are often used for food, such as certain beans. It is advisable not to eat large quantities of food that contain saponins. Saponins are much more toxic to some creatures, such as fish, and hunting tribes have traditionally put large quantities of them in streams, lakes etc in order to stupefy or kill the fish[K].
Range: E. Asia - Northern China, Mongolia, Siberia.
Habitat: Steppe meadows and gravelly steppe slopes[74]. Hills, dry rocky slopes, steppes and fixed dunes[266].
Edibility Rating (1-5): 1Medicinal Rating (1-5):0

Other Possible Synonyms:From various places across the web, may not be correct. See below.
G. dahurica[HORTIPLEX]
Systematics:From a USDA Plants Database
Order: Caryophyllales. Pink family

Physical Characteristics

Perennial growing to 0.6m. . The flowers are hermaphrodite (have both male and female organs) and are pollinated by Insects. We rate it 1/5 for edibility and 0/5 for medicinal use.

The plant prefers light (sandy), medium (loamy) and heavy (clay) soils and requires well-drained soil. The plant prefers acid, neutral and basic (alkaline) soils. It cannot grow in the shade. It requires dry or moist soil.

Habitats and Possible Locations

Cultivated Beds.

Edible Uses

Root.

Root - cooked. It requires treatment and is used as an emergency food when all else fails[177]. The type of treatment is not given, it is likely to be some sort of leaching or a long cooking period in order to remove or destroy saponins[K].

Medicinal Uses

Disclaimer

None known

Other Uses

None known

Cultivation details

We have very little information on this species and do not know if it will be hardy in Britain, though judging by its native range it should succeed outdoors in at least the milder areas of this country. It is likely to require a dry, sunny position in a well-drained soil[K]. The following notes are based on the general needs of the genus.
Requires a well-drained soil in full sun[1]. Lime tolerant, it grows well in a dryish soil[1].

Propagation

Seed - we have no information for this species but suggest sowing the seed in a greenhouse in spring. When they are large enough to handle, prick the seedlings out into individual pots and, if growth is sufficient, plant them out into their permanent positions in the summer. If the plants are too small to plant out, grow them on in the greenhouse for their first winter and then plant them out in late spring or early summer.
Division in spring or autumn. Larger clumps can be replanted direct into their permanent positions, though it is best to pot up smaller clumps and grow them on in a cold frame until they are rooting well. Plant them out in the spring.
Basal cuttings before the plant flowers. Harvest the shoots when they are about 10cm long with plenty of underground stem. Pot them up into individual pots and keep them in light shade in a cold frame or greenhouse until they are rooting well. Plant them out in the summer.
Root cuttings.

Suppliers

For more details of plant suppliers please see our Suppliers Page which lists many more places to look.

Web References

References for Gypsophila dahurica (a possible synonym).

References for the family Caryophyllaceae.

See the PFAF Links Pages for other sources.

Also try Photos and info from the The Plants Database which has 14,000 images.

References

[K] Ken Fern
Notes from observations, tasting etc at Plants For A Future and on field trips.

[1] F. Chittendon. RHS Dictionary of Plants plus Supplement. 1956 Oxford University Press 1951
Comprehensive listing of species and how to grow them. Somewhat outdated, it has been replaces in 1992 by a new dictionary (see [200]).

[2] Hedrick. U. P. Sturtevant's Edible Plants of the World. Dover Publications 1972 ISBN 0-486-20459-6
Lots of entries, quite a lot of information in most entries and references.

[65] Frohne. D. and Pfänder. J. A Colour Atlas of Poisonous Plants. Wolfe 1984 ISBN 0723408394
Brilliant. Goes into technical details but in a very readable way. The best work on the subject that I've come across so far.

[74] Komarov. V. L. Flora of the USSR. Israel Program for Scientific Translation 1968
An immense (25 or more large volumes) and not yet completed translation of the Russian flora. Full of information on plant uses and habitats but heavy going for casual readers.

[177] Kunkel. G. Plants for Human Consumption. Koeltz Scientific Books 1984 ISBN 3874292169
An excellent book for the dedicated. A comprehensive listing of latin names with a brief list of edible parts.

[266] Flora of China 1994
On-line version of the Flora - an excellent resource giving basic info on habitat and some uses.


Readers Comments


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Plant information taken from the Plants For A Future - Species Database. Copyright (c) 1997-2003.
WEB search engine by Rich Morris - Home Page- Contact Info
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