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Fagus lucida

Common name:   Family: Fagaceae
Author: Rehder.&E.H.Wilson. Botanical references: 11, 200, 266
Synonyms:  
Known Hazards: Although no specific mention has been seen for this species, large quantities of the seed of many species in this genus are thought to be toxic.
Range: E. Asia - China.
Habitat: Mixed woods, often in pure stands with F. engleriana[147]. Mixed mesophytic forests on mountain slopes at elevations of 800 - 2000 metres[266].
Edibility Rating (1-5): 2Medicinal Rating (1-5):0

Epithets:From a Dictionary of Botanical Epithets
lucida = shining, clear;
Systematics:From a USDA Plants Database
Order: Fagales. Beech family

Physical Characteristics

A decidious tree growing to 15m. It is hardy to zone 6 and is frost tender. It is in flower from April to June, and the seeds ripen from October to November. The flowers are monoecious (individual flowers are either male or female, but both sexes can be found on the same plant) and are pollinated by Wind. We rate it 2/5 for edibility and 0/5 for medicinal use.

The plant prefers light (sandy) and medium (loamy) soils and requires well-drained soil. The plant prefers acid, neutral and basic (alkaline) soils. It can grow in full shade (deep woodland) semi-shade (light woodland) or no shade. It requires dry or moist soil.

Habitats and Possible Locations

Woodland, Canopy.

Edible Uses

Coffee; Leaves; Oil; Seed.

Young leaves - raw. A very nice mild flavour, but the leaves quickly become tough so only the youngest should be used. New growth is usually produced for 2 periods of 3 weeks each year, one in spring and one in mid-summer.
Edible seed - raw or cooked[105, 177]. Rich in oil. The seed should not be eaten in large quantities. It can be dried and ground into a powder, then used with cereal flours in making bread, cakes etc.
An edible semi-drying oil is obtained from the seed[105, 177].
The roasted seed is a coffee substitute.

Medicinal Uses

Disclaimer

None known

Other Uses

None known

Cultivation details

Thrives on a light or medium soil[11], doing well on chalk[1], but ill-adapted for heavy wet soils[1].
Young trees are very shade tolerant, but are subject to frost damage so are best grown in a woodland position which will protect them[200].
Although very cold hardy, this species requires hotter summers than are normally experienced in Britain so is not usually a success here and is very slow growing[200].
Trees have surface-feeding roots and also cast a dense shade. This greatly inhibits the growth of other plants and, especially where a number of the trees are growing together, the ground beneath them is often almost devoid of vegetation.

Propagation

Seed - the seed has a short viability and is best sown as soon as it is ripe in the autumn in a cold frame. Protect the seed from mice. Germination takes place in the spring. When they are large enough to handle, prick the seedlings out into individual pots and grow them on in the greenhouse for at least their first winter. Plant them out into their permanent positions in late spring or early summer, after the last expected frosts. The seedlings are slow growing for the first few years and are very susceptible to damage by late frosts.
The seed can also be sown in an outdoor seedbed in the autumn. The seedlings can be left in the open ground for three years before transplanting, but do best if put into their final positions as soon as possible and given some protection from spring frosts.

Suppliers

For more details of plant suppliers please see our Suppliers Page which lists many more places to look.

PFAF Web Pages

This plant is mentioned in the following web pages

Web References

References for the family Fagaceae.

See the PFAF Links Pages for other sources.

Also try Photos and info from the The Plants Database which has 14,000 images.

References

[1] F. Chittendon. RHS Dictionary of Plants plus Supplement. 1956 Oxford University Press 1951
Comprehensive listing of species and how to grow them. Somewhat outdated, it has been replaces in 1992 by a new dictionary (see [200]).

[11] Bean. W. Trees and Shrubs Hardy in Great Britain. Vol 1 - 4 and Supplement. Murray 1981
A classic with a wealth of information on the plants, but poor on pictures.

[105] Tanaka. T. Tanaka's Cyclopaedia of Edible Plants of the World. Keigaku Publishing 1976
The most comprehensive guide to edible plants I've come across. Only the briefest entry for each species, though, and some of the entries are more than a little dubious. Not for the casual reader.

[147] ? A Barefoot Doctors Manual. Running Press ISBN 0-914294-92-X
A very readable herbal from China, combining some modern methods with traditional chinese methods.

[177] Kunkel. G. Plants for Human Consumption. Koeltz Scientific Books 1984 ISBN 3874292169
An excellent book for the dedicated. A comprehensive listing of latin names with a brief list of edible parts.

[200] Huxley. A. The New RHS Dictionary of Gardening. 1992. MacMillan Press 1992 ISBN 0-333-47494-5
Excellent and very comprehensive, though it contains a number of silly mistakes. Readable yet also very detailed.

[266] Flora of China 1994
On-line version of the Flora - an excellent resource giving basic info on habitat and some uses.


Readers Comments


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Plant information taken from the Plants For A Future - Species Database. Copyright (c) 1997-2003.
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