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Dahlia pinnata

Common name: Dahlia Family: Compositae
Author: Cav. Botanical references: 200
Synonyms: Dahlia variabilis ((Willd.)Desf.)
Known Hazards: None known
Range: Southern N. America - Mexico.
Habitat: Rich damp oak and pine woods at elevations around 1,800 metres[260].
Edibility Rating (1-5): 1Medicinal Rating (1-5):0

Other Possible Synonyms:From various places across the web, may not be correct. See below.
D. rosea[B,P] Dalea pinnata[B,P] Georgina variabilis[G]
Other Common Names:From various places around the Web, may not be correct. See below.
Chichicpatli [E], Garden Dahlia [B], Georgina [H], Pinnate Dahlia [P], Summer Farewell [P], Summer-farewell [B],
Epithets:From a Dictionary of Botanical Epithets
pinnata = pinnate
Systematics:From a USDA Plants Database
Order: Asterales. Renamed to Asteraceae -- Aster family
Other Range Info: From the Ethnobotany Database
Mexico

Physical Characteristics

Perennial growing to 1m. It is hardy to zone 9 and is frost tender. It is in flower from June to October. The flowers are hermaphrodite (have both male and female organs) and are pollinated by Insects. We rate it 1/5 for edibility and 0/5 for medicinal use.

The plant prefers light (sandy), medium (loamy) and heavy (clay) soils. The plant prefers acid, neutral and basic (alkaline) soils. It cannot grow in the shade. It requires moist soil.

Habitats and Possible Locations

Cultivated Beds.

Edible Uses

Condiment Flowers Root Sweetener.

The flower petals are used in salads[177].
Root - cooked and used as a vegetable[183]. A bitter flavour[200]. A sweet extract of the tuber, called 'dacopa', is used as a beverage or as a flavouring. It is mixed with hot or cold water and sprinkled on ice cream. Its naturally sweet mellow taste is said to combine the characteristics of coffee, tea and chocolate[183]. The root is rich in the starch inulin. Whilst not absorbed by the body, this starch can be converted into fructose, a sweetening substance suitable for diabetics to use[141, 171].

Medicinal Uses

Disclaimer

None known

Other Uses

Dye.

An orange dye is obtained from the flowers and seed heads[168, 169].

Cultivation details

An easily grown plant so long as the soil does not dry out[260]. It requires a deep rich soil and a sunny position[164], disliking shade[200].
The growing plant is very frost-tender, though the tubers are somewhat hardier tolerating temperatures down to about -5° c[260]. However, these tubers are not reliably hardy if left in the ground over winter in Britain[200]. They are best harvested after the foliage is killed off by frost and then stored in a cool but frost-free place over the winter, planting out in April/May[200].

Propagation

Seed - sow late winter to mid spring in a greenhouse. The seed usually germinates in 1 - 3 weeks at 20° c[164]. When they are large enough to handle, prick the seedlings out into individual pots and grow them on in the greenhouse for at least their first winter. Plant them out into their permanent positions in late spring or early summer, after the last expected frosts.
Cuttings of young shoots in early spring. The tubers are usually brought into the greenhouse in late winter in order to encourage early growth and young basal shoots are removed as soon as they are large enough[200].
Division. The roots are usually harvested in the autumn. These can be divided into individual tubers when planting out in the spring. Each portion should have a growing point[200].

Suppliers

For more details of plant suppliers please see our Suppliers Page which lists many more places to look.

Web References

References for Dahlia variabilis (a possible synonym). References for Dalea pinnata (a possible synonym).

See the PFAF Links Pages for other sources.

Also try Photos and info from the The Plants Database which has 14,000 images.

References

[141] Carruthers. S. P. (Editor) Alternative Enterprises for Agriculture in the UK. Centre for Agricultural Strategy, Univ. of Reading 1986 ISBN 0704909820
Some suggested alternative commercial crops for Britain. Readable. Produced by a University study group.

[164] Bird. R. (Editor) Growing from Seed. Volume 4. Thompson and Morgan. 1990
Very readable magazine with lots of information on propagation. A good article on Yuccas, one on Sagebrush (Artemesia spp) and another on Chaerophyllum bulbosum.

[168] Grae. I. Nature's Colors - Dyes from Plants. MacMillan Publishing Co. New York. 1974 ISBN 0-02-544950-8
A very good and readable book on dyeing.

[169] Buchanan. R. A Weavers Garden.
Covers all aspects of growing your own clothes, from fibre plants to dyes.

[171] Hill. A. F. Economic Botany. The Maple Press 1952
Not very comprehensive, but it is quite readable and goes into some a bit of detail about the plants it does cover.

[177] Kunkel. G. Plants for Human Consumption. Koeltz Scientific Books 1984 ISBN 3874292169
An excellent book for the dedicated. A comprehensive listing of latin names with a brief list of edible parts.

[183] Facciola. S. Cornucopia - A Source Book of Edible Plants. Kampong Publications 1990 ISBN 0-9628087-0-9
Excellent. Contains a very wide range of conventional and unconventional food plants (including tropical) and where they can be obtained (mainly N. American nurseries but also research institutes and a lot of other nurseries from around the world.

[200] Huxley. A. The New RHS Dictionary of Gardening. 1992. MacMillan Press 1992 ISBN 0-333-47494-5
Excellent and very comprehensive, though it contains a number of silly mistakes. Readable yet also very detailed.

[260] Phillips. R. & Rix. M. Conservatory and Indoor Plants Volumes 1 & 2 Pan Books, London. 1998 ISBN 0-330-37376-5
Excellent photos of over 1,100 species and cultivars with habits and cultivation details plus a few plant uses. Many species are too tender for outdoors in Britain though there are many that can be grown outside.


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Plant information taken from the Plants For A Future - Species Database. Copyright (c) 1997-2003.
WEB search engine by Rich Morris - Home Page- Contact Info
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