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Cucurbita ficifolia

Common name: Malabar Gourd Family: Cucurbitaceae
Author: Bouché . Botanical references: 200
Synonyms: Cucurbita melanosperma (A.Braun. ex Gasparr.)
Known Hazards: The sprouting seed produces a toxic substance in its embryo[65].
Range: E. Asia? Original habitat is obscure.
Habitat: Not known in the wild.
Edibility Rating (1-5): 3Medicinal Rating (1-5):2

Other Common Names:From various places around the Web, may not be correct. See below.
Calabaza [H], Chilacayote [H], Figleaf Gourd [P], Malabar Gourd [H],
Systematics:From a USDA Plants Database
Order: Violales. Cucumber family

Physical Characteristics

Perennial Climber at a fast rate. It is hardy to zone 10 and is frost tender. It is in flower from July to September, and the seeds ripen from August to October. The flowers are monoecious (individual flowers are either male or female, but both sexes can be found on the same plant) and are pollinated by Insects. The plant is self-fertile. We rate it 3/5 for edibility and 2/5 for medicinal use.

The plant prefers light (sandy), medium (loamy) and heavy (clay) soils and can grow in nutritionally poor soil. The plant prefers acid, neutral and basic (alkaline) soils. It can grow in semi-shade (light woodland) or no shade. It requires moist or wet soil.

Habitats and Possible Locations

Cultivated Beds.

Edible Uses

Fruit Oil Seed.

Fruit - cooked[22, 46, 61, 97]. Best used when young, at that stage it can be used like a cucumber. The mature fruits are sometimes boiled and eaten[183, 196]. A confection is made from the flesh by boiling it with crude sugar[183]. The mature fruit can be stored for 2 years or more and becomes sweeter with storage[200]. The fruit is up to 35cm in diameter[200].
Seed - raw[57, 86, 160]. Rich in oil with a nutty flavour but very fiddly to use because the seed is small and covered with a fibrous coat[K]. The seed is delicious when roasted and eaten like peanuts[183, 196].
An edible oil is obtained from the seed. It is rich in oleic acid[196].

Medicinal Uses

Disclaimer

Vermifuge.

The seeds are vermifuge[7, 88]. The complete seed, together with the husk, is used. This is ground into a fine flour, then made into an emulsion with water and eaten. It is then necessary to take a purgative afterwards in order to expel the tapeworms or other parasites from the body[7]. As a remedy for internal parasites, the seeds are less potent than the root of Dryopteris felix-mas, but they are safer for pregnant women, debilitated patients and children[238].

Other Uses

Containers.

The shell of the mature fruit is very hard and it can be used as a container[86].

Cultivation details

Requires a rich, well-drained moisture retentive soil and a very warm, sunny and sheltered position[1]. Tolerates poor, wet and badly drained soils according to another report[160].
Plants are not very frost-tolerant, they can be grown as an annual in temperate climates, and are sometimes cultivated for their edible fruit in warmer areas of the world[50, 86]. A very vigorous plant, it can produce shoots 25 metres long in 1 year from seed in Britain[86].
This is the hardiest member of the genus but its fruits are coarse and stringy when grown in Britain so it is usually grown as an ornamental plant only[86]. Plants are day-length sensitive, flowering only in late summer and autumn[196].
This species does not hybridize naturally with other members of the genus though crosses have been made under controlled conditions[86, 135].
In America it takes 3 months from seed to first harvest and 6 months to obtain mature fruit[160]. The average fruit size is 9 kilos and this contains 2 cups of seed[160].

Propagation

Seed - sow early to mid spring in a greenhouse in a rich soil. Germination should take place within 2 weeks. Sow 2 or 3 seeds per pot and thin out to the best plant. Grow them on fast and plant out after the last expected frosts, giving them cloche or frame protection for at least their first few weeks if you are trying them outdoors.

Cultivars

''
No entries have been made for this species as yet.

Suppliers

For more details of plant suppliers please see our Suppliers Page which lists many more places to look.

Web References

  • [H] Details of Scandanavian and European Common names in Henriette's names database
  • [G] Data (Common Names, Uses, Distribution) from the USDA/ARS NPGS's GRIN taxonomic database.
  • [P] Data. (uses, distribution, wetland) from the USDA'a Plants database.
  • [HP] Links, Photos, Suppliers from Hortiplex Plant Database
References for Cucurbita melanosperma (a possible synonym).
  • [H] Details of Scandanavian and European Common names in Henriette's names database

See the PFAF Links Pages for other sources.

Also try Photos and info from the The Plants Database which has 14,000 images.

References

[K] Ken Fern
Notes from observations, tasting etc at Plants For A Future and on field trips.

[1] F. Chittendon. RHS Dictionary of Plants plus Supplement. 1956 Oxford University Press 1951
Comprehensive listing of species and how to grow them. Somewhat outdated, it has been replaces in 1992 by a new dictionary (see [200]).

[7] Chiej. R. Encyclopaedia of Medicinal Plants. MacDonald 1984 ISBN 0-356-10541-5
Covers plants growing in Europe. Also gives other interesting information on the plants. Good photographs.

[22] Sholto-Douglas. J. Alternative Foods.
Not very comprehensive, it seems more or less like a copy of earlier writings with little added.

[46] Uphof. J. C. Th. Dictionary of Economic Plants. Weinheim 1959
An excellent and very comprehensive guide but it only gives very short descriptions of the uses without any details of how to utilize the plants. Not for the casual reader.

[50] ? Flora Europaea Cambridge University Press 1964
An immense work in 6 volumes (including the index). The standard reference flora for europe, it is very terse though and with very little extra information. Not for the casual reader.

[57] Schery. R. W. Plants for Man.
Fairly readable but not very comprehensive. Deals with plants from around the world.

[61] Usher. G. A Dictionary of Plants Used by Man. Constable 1974 ISBN 0094579202
Forget the sexist title, this is one of the best books on the subject. Lists a very extensive range of useful plants from around the world with very brief details of the uses. Not for the casual reader.

[65] Frohne. D. and Pfänder. J. A Colour Atlas of Poisonous Plants. Wolfe 1984 ISBN 0723408394
Brilliant. Goes into technical details but in a very readable way. The best work on the subject that I've come across so far.

[86] Organ. J. Gourds. Faber 1963
Deals with squashes and their relatives. Interesting and readable, it gives cultivation techniques and some details of plant uses.

[88] RHS. The Garden. Volume 112. Royal Horticultural Society 1987
Snippets of information from the magazine of the RHS. In particular, there are articles on plants that are resistant to honey fungus, oriental vegetables, Cimicifuga spp, Passiflora species and Cucurbits.

[97] Towle. M. A. The Ethno-Botany of Pre-Columbian Peru.
A very interesting book covering quite a lot of information on plant uses in S. America although many of the plants are not suitable for temperate areas..

[135] ? The Plantsman. Vol.8. 1986 - 1987. Royal Horticultural Society 1986
Excerpts from the periodical giving cultivation details and other notes on some of the useful plants including some Cucurbitaceae.

[160] Natural Food Institute, Wonder Crops. 1987.
Fascinating reading, this is an annual publication. Some reports do seem somewhat exaggerated though.

[183] Facciola. S. Cornucopia - A Source Book of Edible Plants. Kampong Publications 1990 ISBN 0-9628087-0-9
Excellent. Contains a very wide range of conventional and unconventional food plants (including tropical) and where they can be obtained (mainly N. American nurseries but also research institutes and a lot of other nurseries from around the world.

[196] Popenoe. H. et al Lost Crops of the Incas National Academy Press 1990 ISBN 0-309-04264-X
An excellent book. Very readable, with lots of information and good pictures of some lesser known food plants of S. America.

[200] Huxley. A. The New RHS Dictionary of Gardening. 1992. MacMillan Press 1992 ISBN 0-333-47494-5
Excellent and very comprehensive, though it contains a number of silly mistakes. Readable yet also very detailed.

[238] Bown. D. Encyclopaedia of Herbs and their Uses. Dorling Kindersley, London. 1995 ISBN 0-7513-020-31
A very well presented and informative book on herbs from around the globe. Plenty in it for both the casual reader and the serious student. Just one main quibble is the silly way of having two separate entries for each plant.


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