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Capsella bursa-pastoris

Common name:	Shepherd's Purse	Family:	Cruciferae
Author:	(L.)Medik.	Botanical references:	17, 200
Synonyms:	Thlaspi bursa-pastoris (L.)
Known Hazards:	None known
Range:	A virtually cosmopolitan plant, found in most regions of the world including Britain.
Habitat:	Arable land, gardens, waste places etc, it is a common weed of cultivated soil[9, 17].
Edibility Rating (1-5):	3	Medicinal Rating (1-5):	2

Other Possible Synonyms:	From various places across the web, may not be correct. See below.
	Bursa bursa-pastoris[B,P] Bursa bursa-pastoris var. bifida[B,P] Bursa gracilis[B,P] Bursa rubella[B,P]
Other Common Names:	From various places around the Web, may not be correct. See below.
	Chi Ts'Ai [E], Coban Cantasi [E], Gewoon Herderstasje [D], Kees Al Rai'Y [E], Nazuna [E], Pan Y Quesillo [E], Shepherd'S Purse [E], Shepherd's Purse [H,P], Shepherd's-purse [B,L], Ti Mi Ts'Ai [E],
Systematics:	From a USDA Plants Database
	Order: Capparales. Renamed to Brassicaceae -- Mustard family
Other Range Info:	From the Ethnobotany Database
	China Iraq Italy Poland Spain Turkey Us
Noxious, Invasive and Injurious Weeds	From USDA PLANTS database, Weeds Australia , DEFRA Injurious Weeds
	Listed as noxious/invasive for: USA Invasive.

Physical Characteristics

Annual growing to 0.3m by 0.1m . It is not frost tender. It is in flower all year, and the seeds ripen all year. The flowers are hermaphrodite (have both male and female organs). The plant is self-fertile. It is noted for attracting wildlife. We rate it 3/5 for edibility and 2/5 for medicinal use.

The plant prefers light (sandy), medium (loamy) and heavy (clay) soils. The plant prefers acid, neutral and basic (alkaline) soils and can grow in saline soil. It can grow in semi-shade (light woodland) or no shade. It requires dry or moist soil.

Habitats and Possible Locations

Cultivated Beds.

Edible Uses

Condiment Leaves Oil Seed.

Leaves - raw or cooked[2, 4, 5, 52, 94]. The young leaves, used before the plant comes into flower, make a fine addition to salads[9]. The leaves are a cress and cabbage substitute[12], becoming peppery with age[172]. Leaves are usually available all year round, though they can also be dried for later use[12]. The leaves contain about 2.9% protein, 0.2% fat, 3.4% carbohydrate, 1% ash. They are rich in iron, calcium and vitamin C[179]. A zero moisture basis analysis is available[218].
The young flowering shoots can be eaten raw or cooked[264]. They are rather thin and fiddly but the taste is quite acceptable. They can be available at most times of the year.
Seed - raw or cooked[94, 172]. It can be ground into a meal and used in soups etc[102, 183]. It is very fiddly to harvest and utilize, the seed is very small[85].
The seed contains 35% of a fatty oil[179]. This oil can be extracted and is edible[74].
The seedpods can be used as a peppery seasoning for soups and stews[183].
The fresh or dried root is a ginger substitute[85, 172, 183].

Composition

Seed (Fresh weight): In grammes per 100g weight of food:
Fat: 35
Leaves (Dry weight): In grammes per 100g weight of food:
Water: 0 Calories: 280 Protein: 35.6 Fat: 4.2 Carbohydrate: 44.1 Fibre: 10.2 Ash: 16.1
In milligrammes per 100g weight of food:
Calcium: 1763 Phosphorus: 729 Iron: 40.7 Potassium: 3939 VitaminA: 21949 Thiamine: 2.12 Riboflavin: 1.44 Niacin: 3.4 VitaminC: 305
Source: [218]

Medicinal Uses

Disclaimer

Antiscorbutic Astringent Cancer Diuretic Emmenagogue Haemostatic Homeopathy Hypotensive Oxytoxic Stimulant Vasoconstrictor Vasodilator Vulnerary.

Shepherd's purse is little used in herbalism, though it is a commonly used domestic remedy, being especially efficacious in the treatment of both internal and external bleeding, diarrhoea etc[4, 222].
A tea made from the whole plant is antiscorbutic, astringent, diuretic, emmenagogue, haemostatic, hypotensive, oxytocic, stimulant, vasoconstrictor, vasodilator and vulnerary[4, 7, 9, 13, 21, 46, 147, 165, 172, 176, 222]. A tea made from the dried herb is considered to be a sovereign remedy against haemorrhages of all kinds - the stomach, the lungs, the uterus and more especially the kidneys[4, 222]. The plant can be used fresh or dried, for drying it is harvested in the summer[9]. The dried herb quickly loses its effectiveness and should not be stored for more than a year[9].
Clinical trials on the effectiveness of this plant as a wound herb have been inconclusive[244]. It appears that either it varies considerably in its effectiveness from batch to batch, or perhaps a white fungus that is often found on the plant contains the medically active properties[244].
The plant has been ranked 7th amongst 250 potential anti-fertility plants in China[218]. It has proven uterine-contracting properties and is traditionally used during childbirth[222].
The plant is a folk remedy for cancer - it contains fumaric acid which has markedly reduced growth and viability of Ehrlich tumour in mice[218].
A homeopathic remedy is made from the fresh plant[4]. It is used in the treatment of nose bleeds and urinary calculus[7].

We have a more details factsheet on the history and medicinal use of this plant. Email webmaster@pfaf.org for details.

Other Uses

Insecticide Soil reclamation.

The seed, when placed in water, attracts mosquitoes. It has a gummy substance that binds the insects mouth to the seed[201]. The seed also releases a substance toxic to the larvae. ½ kilo of seed is said to be able to kill 10 million larvae[172].
Plants can be grown on salty or marshy land in order to reclaim it by absorbing the salt and 'sweetening' the soil[201].

Cultivation details

Plants flourish in most soils[17]. They will grow even in the poorest of soils, though in such a situation the plants might only reach a few centimetres tall before they flower and set seed[4]. In rich soils plants will take longer to go to seed and will grow up to 60cm tall[4].
Shepherd's purse is a very common garden weed that can spread freely in cultivated ground. It is usually in flower and producing seed in all months of the year. This species is a prime example of how a plant can be viewed as an annoying weed in some areas of the world whilst in others it is actually cultivated for its wide range of uses[4, 183]. The plant is extensively cultivated in some areas of the world as a cabbage-flavoured spring greens[268], in Japan it is one of the essential ingredients of a ceremonial rice and barley gruel that is eaten on January 7th[183]. The leaves grow rather larger under cultivation, they can be harvested about a month after sowing and can be treated as a cut and come again crop[206]. They do run to seed fairly rapidly, however, especially in hot dry weather or when in poor soils[206, K].
A member of the cabbage family, it is a host plant for many diseases of Brassicas[200].
Birds are very fond of the seeds of shepherd's purse[201].

Propagation

Seed - sow in situ February to May. Seed can also be sown as late as mid autumn[206]. A common weed of disturbed ground, the plant does not normally need any help to maintain itself[K].

Suppliers

For more details of plant suppliers please see our Suppliers Page which lists many more places to look.

Web References

Details of Medicinal Uses, Habitats, etc. in M. Grieve A Modern Herbal (1931) [4]
[H] Details of Scandanavian and European Common names in Henriette's names database
[E] Ethnobotany Data (common names, uses, countries) from the Ethnobotany Database.
[V] Images from the Vascular Plant Image Gallery of the Texas A& M Bioinformatics Working Group.
[B] Data (Latin & Common names, other references) from the BONAP's Synonymized Checklist of the Vascular Flora of the United States, Puerto Rico, and the Virgin Islands.
[G] Data (Common Names, Uses, Distribution) from the USDA/ARS NPGS's GRIN taxonomic database.
[C] Taxon data. from the CalFlora database.
Images from the CalPhoto database.
[PHARM] Phytochemical Data (common names, uses, countries) from Dr Duke's Phytochemical Database.
[P] Data. (uses, distribution, wetland) from the USDA'a Plants database.
[S] Image from the Southwest School of Botanical Medicine
[HP] Links, Photos, Suppliers from Hortiplex Plant Database

See the PFAF Links Pages for other sources.

Also try Photos and info from the The Plants Database which has 14,000 images.

References

[K] Ken Fern
Notes from observations, tasting etc at Plants For A Future and on field trips.

[2] Hedrick. U. P. Sturtevant's Edible Plants of the World. Dover Publications 1972 ISBN 0-486-20459-6
Lots of entries, quite a lot of information in most entries and references.

[4] Grieve. A Modern Herbal. Penguin 1984 ISBN 0-14-046-440-9
Not so modern (1930's?) but lots of information, mainly temperate plants.

[5] Mabey. R. Food for Free. Collins 1974 ISBN 0-00-219060-5
Edible wild plants found in Britain. Fairly comprehensive, very few pictures and rather optimistic on the desirability of some of the plants.

[7] Chiej. R. Encyclopaedia of Medicinal Plants. MacDonald 1984 ISBN 0-356-10541-5
Covers plants growing in Europe. Also gives other interesting information on the plants. Good photographs.

[9] Launert. E. Edible and Medicinal Plants. Hamlyn 1981 ISBN 0-600-37216-2
Covers plants in Europe. a drawing of each plant, quite a bit of interesting information.

[12] Loewenfeld. C. and Back. P. Britain's Wild Larder. David and Charles ISBN 0-7153-7971-2
A handy pocket guide.

[13] Triska. Dr. Hamlyn Encyclopaedia of Plants. Hamlyn 1975 ISBN 0-600-33545-3
Very interesting reading, giving some details of plant uses and quite a lot of folk-lore.

[17] Clapham, Tootin and Warburg. Flora of the British Isles. Cambridge University Press 1962
A very comprehensive flora, the standard reference book but it has no pictures.

[21] Lust. J. The Herb Book. Bantam books 1983 ISBN 0-553-23827-2
Lots of information tightly crammed into a fairly small book.

[46] Uphof. J. C. Th. Dictionary of Economic Plants. Weinheim 1959
An excellent and very comprehensive guide but it only gives very short descriptions of the uses without any details of how to utilize the plants. Not for the casual reader.

[52] Larkcom. J. Salads all the Year Round. Hamlyn 1980
A good and comprehensive guide to temperate salad plants, with full organic details of cultivation.

[74] Komarov. V. L. Flora of the USSR. Israel Program for Scientific Translation 1968
An immense (25 or more large volumes) and not yet completed translation of the Russian flora. Full of information on plant uses and habitats but heavy going for casual readers.

[85] Harrington. H. D. Edible Native Plants of the Rocky Mountains. University of New Mexico Press 1967 ISBN 0-8623-0343-9
A superb book. Very readable, it gives the results of the authors experiments with native edible plants.

[94] Sweet. M. Common Edible and Useful Plants of the West. Naturegraph Co. 1962 ISBN 0-911010-54-8
Useful wild plants in Western N. America. A pocket guide.

[102] Kavasch. B. Native Harvests. Vintage Books 1979 ISBN 0-394-72811-4
Another guide to the wild foods of America.

[147] ? A Barefoot Doctors Manual. Running Press ISBN 0-914294-92-X
A very readable herbal from China, combining some modern methods with traditional chinese methods.

[165] Mills. S. Y. The Dictionary of Modern Herbalism.
An excellent small herbal.

[172] Schofield. J. J. Discovering Wild Plants - Alaska, W. Canada and the Northwest.
A nice guide to some useful plants in that area.

[176] Yeung. Him-Che. Handbook of Chinese Herbs and Formulas. Institute of Chinese Medicine, Los Angeles 1985
A very good Chinese herbal.

[179] Reid. B. E. Famine Foods of the Chiu-Huang Pen-ts'ao. Taipei. Southern Materials Centre 1977
A translation of an ancient Chinese book on edible wild foods. Fascinating.

[183] Facciola. S. Cornucopia - A Source Book of Edible Plants. Kampong Publications 1990 ISBN 0-9628087-0-9
Excellent. Contains a very wide range of conventional and unconventional food plants (including tropical) and where they can be obtained (mainly N. American nurseries but also research institutes and a lot of other nurseries from around the world.

[200] Huxley. A. The New RHS Dictionary of Gardening. 1992. MacMillan Press 1992 ISBN 0-333-47494-5
Excellent and very comprehensive, though it contains a number of silly mistakes. Readable yet also very detailed.

[201] Allardice.P. A - Z of Companion Planting. Cassell Publishers Ltd. 1993 ISBN 0-304-34324-2
A well produced and very readable book.

[206] Larkcom J. Oriental Vegetables John Murray 1991 ISBN 0-7195-4781-4
Well written and very informative.

[218] Duke. J. A. and Ayensu. E. S. Medicinal Plants of China Reference Publications, Inc. 1985 ISBN 0-917256-20-4
Details of over 1,200 medicinal plants of China and brief details of their uses. Often includes an analysis, or at least a list of constituents. Heavy going if you are not into the subject.

[222] Foster. S. & Duke. J. A. A Field Guide to Medicinal Plants. Eastern and Central N. America. Houghton Mifflin Co. 1990 ISBN 0395467225
A concise book dealing with almost 500 species. A line drawing of each plant is included plus colour photographs of about 100 species. Very good as a field guide, it only gives brief details about the plants medicinal properties.

[244] Phillips. R. & Foy. N. Herbs Pan Books Ltd. London. 1990 ISBN 0-330-30725-8
Deals with all types of herbs including medicinal, culinary, scented and dye plants. Excellent photographs with quite good information on each plant.

[264] Phillips. R. & Rix. M. Vegetables Macmillan Reference Books, London. 1995 ISBN 0 333 62640 0
Excellent and easily read book with good information and an excellent collection of photos of vegetables from around the world, including many unusual species.

[268] Stuart. M. (Editor) The Encyclopedia of Herbs and Herbalism Orbis Publishing. London. 1979 ISBN 0-85613-067-2
Excellent herbal with good concise information on over 400 herbs.

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