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Bupleurum falcatum

Common name:	Thorow-Wax	Family:	Umbelliferae
Author:	L.	Botanical references:	17, 200
Synonyms:
Known Hazards:	None known
Range:	Scattered throughout Europe, including Britain, and Asia north to the subarctic, east to Japan.
Habitat:	Waste places and hedgebanks[17].
Edibility Rating (1-5):	3	Medicinal Rating (1-5):	2

Other Common Names:	From various places around the Web, may not be correct. See below.
	Ch'Ai Hu [E], Misima-Saiko [E], Sikkelgoudscherm [D],
Epithets:	From a Dictionary of Botanical Epithets
	falcatum = sickle shaped
Systematics:	From a USDA Plants Database
	Order: Apiales. Renamed to Apiaceae -- Carrot family
Other Range Info:	From the Ethnobotany Database
	China Japan

Physical Characteristics

Perennial growing to 1m by 0.6m . It is hardy to zone 3. It is in flower from July to October. The flowers are hermaphrodite (have both male and female organs) and are pollinated by Insects. The plant is self-fertile. We rate it 3/5 for edibility and 2/5 for medicinal use.

The plant prefers light (sandy), medium (loamy) and heavy (clay) soils and requires well-drained soil. The plant prefers acid, neutral and basic (alkaline) soils. It can grow in semi-shade (light woodland) or no shade. It requires dry or moist soil.

Habitats and Possible Locations

Hedgerow, Cultivated Beds.

Edible Uses

Leaves Rutin.

Leaves and young shoots - cooked[2, 105, 177].The new growth in spring and autumn is used[178, 179]. It is a good source of rutin[179].

Medicinal Uses

Disclaimer

Alterative Analgesic Antibacterial Antiinflammatory Antiperiodic Antipyretic Antiviral Carminative Diaphoretic Emmenagogue Haemolytic Hepatic Pectoral Poultice Sedative.

A paste of the plant is applied to boils[272].
The juice of the roots, mixed with the juice of Centella asiatica, is used in the treatment of liver diseases[272].

This species is closely related to B. chinense and quite possibly has the same uses. It is certainly worthy of some research. The uses of B. chinense are as follows:-

Bei chai hu root has been used in traditional Chinese medicine for at least 2,000 years[238]. It is a bitter herb that is used to harmonize the body, balancing the different organs and energies within the body[254]. It strengthens the digestive tract, acts as a tonic for the liver and circulatory system, lowers fevers and has anti-viral effects[238].
The root is alterative, analgesic, antibacterial, anti-inflammatory, antiperiodic, antipyretic, antiviral, carminative, diaphoretic, emmenagogue, haemolytic, hepatic, pectoral, sedative[116, 147, 174. 176, 178, 218, 238, 254]. It is taken internally in the treatment of malaria, blackwater fever, uterine and rectal prolapse, haemorrhoids, sluggish liver, menstrual disorders, abdominal bloating etc[238]. The roots are harvested in the autumn and can be used fresh or dried[238].
The root contains saikosides[254]. These saponin-like substances have been shown to protect the liver from toxicity whilst also strengthening its function, even in people with immune system disorders[254]. These saikosides also stimulate the body's production of corticosteroids and increase their anti-inflammatory affect[254].
The plant is often used in preparations with other herbs to treat the side effects of steroids[218].

Other Uses

Fuel.

The old plant is used as a fuel[178, 179].

Cultivation details

An easily cultivated plant[1], it succeeds in a sunny position in most fertile well-drained soils[138, 233, 238].

Propagation

Seed - sow spring in a cold frame. The seed usually germinates in 2 - 8 weeks at 15° c[138]. Prick out the seedlings into individual pots when they are large enough to handle and plant them out in the summer or following spring.
Division in spring. Very easy, larger clumps can be planted direct into their permanent positions. It is best to pot up smaller clumps and grow them on in a cold frame until they are well rooted before planting them out in the summer.

Suppliers

For more details of plant suppliers please see our Suppliers Page which lists many more places to look.

Web References

[E] Ethnobotany Data (common names, uses, countries) from the Ethnobotany Database.
[G] Data (Common Names, Uses, Distribution) from the USDA/ARS NPGS's GRIN taxonomic database.
[HP] Links, Photos, Suppliers from Hortiplex Plant Database

References for bupleurum falcatum (a possible synonym).

[HP] PhotoFrom Henriette's plant pictures

See the PFAF Links Pages for other sources.

Also try Photos and info from the The Plants Database which has 14,000 images.

References

[1] F. Chittendon. RHS Dictionary of Plants plus Supplement. 1956 Oxford University Press 1951
Comprehensive listing of species and how to grow them. Somewhat outdated, it has been replaces in 1992 by a new dictionary (see [200]).

[2] Hedrick. U. P. Sturtevant's Edible Plants of the World. Dover Publications 1972 ISBN 0-486-20459-6
Lots of entries, quite a lot of information in most entries and references.

[17] Clapham, Tootin and Warburg. Flora of the British Isles. Cambridge University Press 1962
A very comprehensive flora, the standard reference book but it has no pictures.

[105] Tanaka. T. Tanaka's Cyclopaedia of Edible Plants of the World. Keigaku Publishing 1976
The most comprehensive guide to edible plants I've come across. Only the briefest entry for each species, though, and some of the entries are more than a little dubious. Not for the casual reader.

[116] Brooklyn Botanic Garden Oriental Herbs and Vegetables, Vol 39 No. 2. Brooklyn Botanic Garden 1986
A small booklet packed with information.

[138] Bird. R. (Editor) Growing from Seed. Volume 3. Thompson and Morgan. 1989
Very readable magazine with lots of information on propagation.

[147] ? A Barefoot Doctors Manual. Running Press ISBN 0-914294-92-X
A very readable herbal from China, combining some modern methods with traditional chinese methods.

[174] Kariyone. T. Atlas of Medicinal Plants.
A good Japanese herbal.

[177] Kunkel. G. Plants for Human Consumption. Koeltz Scientific Books 1984 ISBN 3874292169
An excellent book for the dedicated. A comprehensive listing of latin names with a brief list of edible parts.

[178] Stuart. Rev. G. A. Chinese Materia Medica. Taipei. Southern Materials Centre
A translation of an ancient Chinese herbal. Fascinating.

[179] Reid. B. E. Famine Foods of the Chiu-Huang Pen-ts'ao. Taipei. Southern Materials Centre 1977
A translation of an ancient Chinese book on edible wild foods. Fascinating.

[200] Huxley. A. The New RHS Dictionary of Gardening. 1992. MacMillan Press 1992 ISBN 0-333-47494-5
Excellent and very comprehensive, though it contains a number of silly mistakes. Readable yet also very detailed.

[218] Duke. J. A. and Ayensu. E. S. Medicinal Plants of China Reference Publications, Inc. 1985 ISBN 0-917256-20-4
Details of over 1,200 medicinal plants of China and brief details of their uses. Often includes an analysis, or at least a list of constituents. Heavy going if you are not into the subject.

[233] Thomas. G. S. Perennial Garden Plants J. M. Dent & Sons, London. 1990 ISBN 0 460 86048 8
A concise guide to a wide range of perennials. Lots of cultivation guides, very little on plant uses.

[238] Bown. D. Encyclopaedia of Herbs and their Uses. Dorling Kindersley, London. 1995 ISBN 0-7513-020-31
A very well presented and informative book on herbs from around the globe. Plenty in it for both the casual reader and the serious student. Just one main quibble is the silly way of having two separate entries for each plant.

[254] Chevallier. A. The Encyclopedia of Medicinal Plants Dorling Kindersley. London 1996 ISBN 9-780751-303148
An excellent guide to over 500 of the more well known medicinal herbs from around the world.

Readers Comments

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Plant information taken from the Plants For A Future - Species Database. Copyright (c) 1997-2003.
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