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Avena nuda

Common name: Naked Oat Family: Gramineae
Author: L. Botanical references: 50, 74
Synonyms:  
Known Hazards: None known
Range: S. Europe.
Habitat: Dry wasteland, cultivated ground and meadows, especially on heavier soils[200].
Edibility Rating (1-5): 4Medicinal Rating (1-5):0

Other Possible Synonyms:From various places across the web, may not be correct. See below.
A. nudibrevis[G]
Other Common Names:From various places around the Web, may not be correct. See below.
Naked Oat [P],
Epithets:From a Dictionary of Botanical Epithets
nuda = bare; uda = moist;
Systematics:From a USDA Plants Database
Order: Cyperales. Renamed to Poaceae -- Grass family

Physical Characteristics

Annual growing to 0.9m by 0.1m . It is not frost tender. It is in flower from June to July, and the seeds ripen from August to October. The flowers are hermaphrodite (have both male and female organs) and are pollinated by Wind. We rate it 4/5 for edibility and 0/5 for medicinal use.

The plant prefers light (sandy), medium (loamy) and heavy (clay) soils, requires well-drained soil and can grow in heavy clay and nutritionally poor soils. The plant prefers acid, neutral and basic (alkaline) soils. It cannot grow in the shade. It requires dry or moist soil and can tolerate drought.

Habitats and Possible Locations

Cultivated Beds.

Cultivar 'Freedom': Cultivated Beds.
Cultivar 'Terra': Cultivated Beds.

Edible Uses

Coffee; Seed.

Seed - cooked[2, 22, 46, 61, 171, 177]. The seed ripens in the latter half of summer and, when harvested and dried, can store for several years. It has a floury texture and a mild, somewhat creamy flavour. It can be used as a staple food crop in either savoury or sweet dishes. The seed can be cooked whole, though it is more commonly ground into a flour and used as a cereal in all the ways that oats are used, especially as a porridge but also to make biscuits, sourdough bread etc. The seed can also be sprouted and eaten raw or cooked in salads, stews etc. The hull is incompletely attached to the grain, yielding a naked seed easily upon threshing[183].
The roasted seed is a coffee substitute.

Medicinal Uses

Disclaimer

None known

Other Uses

Fibre; Mulch; Paper; Thatching.

The straw has a wide range of uses such as for bio-mass, fibre, mulch, paper-making and thatching[171]. Some caution is advised in its use as a mulch since oat straw can infest strawberries with stem and bulb eelworm.

Cultivation details

Succeeds in any moderately fertile soil in full sun[200]. Prefers a poor dry soil[134].
The naked oat is occasionally cultivated for its edible seed which is easily separated from the husk by threshing[183]. It is therefore suitable for cultivation on a small scale, though its yields are lower than conventional oat species[183]. There are some named varieties[183].
Oats are in general easily grown plants but, especially when grown on a small scale, the seed is often completely eaten out by birds. Some sort of netting seems to be the best answer on a garden scale.

Propagation

Seed - sow in situ in early spring or in the autumn. Only just cover the seed. Germination should take place within 2 weeks.

Cultivars

'Tibor'
This cultivar has long blonde kernels, about 5% of which remain covered with the inedible hulls[183]. Plants grow about 1.1 metres tall, they are resistant to smut and to lodging[183]. They mature in 100 days from seed[183].
'Terra'
A long grain type, it is very productive for a hulless oat and is considered to be the best cultivar for home growing[183]. The plant has relatively short straw and should be sown in spring. It ripens in 90 days from sowing[183].
'Freedom'
A tall cultivar for early spring sowing and late summer harvesting[183]. It has been selected for higher yields. When threshed, the seeds are relatively free of the tough inedible hulls[183].

Suppliers

For more details of plant suppliers please see our Suppliers Page which lists many more places to look.

Web References

  • [H] Details of Scandanavian and European Common names in Henriette's names database
  • [G] Data (Common Names, Uses, Distribution) from the USDA/ARS NPGS's GRIN taxonomic database.
  • [P] Data. (uses, distribution, wetland) from the USDA'a Plants database.
  • [HP] Links, Photos, Suppliers from Hortiplex Plant Database

See the PFAF Links Pages for other sources.

Also try Photos and info from the The Plants Database which has 14,000 images.

References

[2] Hedrick. U. P. Sturtevant's Edible Plants of the World. Dover Publications 1972 ISBN 0-486-20459-6
Lots of entries, quite a lot of information in most entries and references.

[22] Sholto-Douglas. J. Alternative Foods.
Not very comprehensive, it seems more or less like a copy of earlier writings with little added.

[46] Uphof. J. C. Th. Dictionary of Economic Plants. Weinheim 1959
An excellent and very comprehensive guide but it only gives very short descriptions of the uses without any details of how to utilize the plants. Not for the casual reader.

[50] ? Flora Europaea Cambridge University Press 1964
An immense work in 6 volumes (including the index). The standard reference flora for europe, it is very terse though and with very little extra information. Not for the casual reader.

[61] Usher. G. A Dictionary of Plants Used by Man. Constable 1974 ISBN 0094579202
Forget the sexist title, this is one of the best books on the subject. Lists a very extensive range of useful plants from around the world with very brief details of the uses. Not for the casual reader.

[74] Komarov. V. L. Flora of the USSR. Israel Program for Scientific Translation 1968
An immense (25 or more large volumes) and not yet completed translation of the Russian flora. Full of information on plant uses and habitats but heavy going for casual readers.

[134] Rice. G. (Editor) Growing from Seed. Volume 2. Thompson and Morgan. 1988
Very readable magazine with lots of information on propagation. An interesting article on Ensete ventricosum.

[171] Hill. A. F. Economic Botany. The Maple Press 1952
Not very comprehensive, but it is quite readable and goes into some a bit of detail about the plants it does cover.

[177] Kunkel. G. Plants for Human Consumption. Koeltz Scientific Books 1984 ISBN 3874292169
An excellent book for the dedicated. A comprehensive listing of latin names with a brief list of edible parts.

[183] Facciola. S. Cornucopia - A Source Book of Edible Plants. Kampong Publications 1990 ISBN 0-9628087-0-9
Excellent. Contains a very wide range of conventional and unconventional food plants (including tropical) and where they can be obtained (mainly N. American nurseries but also research institutes and a lot of other nurseries from around the world.

[200] Huxley. A. The New RHS Dictionary of Gardening. 1992. MacMillan Press 1992 ISBN 0-333-47494-5
Excellent and very comprehensive, though it contains a number of silly mistakes. Readable yet also very detailed.


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Plant information taken from the Plants For A Future - Species Database. Copyright (c) 1997-2003.
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