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Astragalus strobiliferus

Common name:   Family: Leguminosae
Author: Royle. ex Benth. Botanical references:  
Synonyms:  
Known Hazards: Many members of this genus contain toxic glycosides[65]. All species with edible seedpods can be distinguished by their fleshy round or oval seedpod that looks somewhat like a greengage[85]. A number of species can also accumulate toxic levels of selenium when grown in soils that are relatively rich in that element[65].
Range: E. Asia - Western Himalayas at heights up to 4,000 metres from Kashmir to Kunawar.
Habitat: Not known
Edibility Rating (1-5): 2Medicinal Rating (1-5):0

Other Common Names:From various places around the Web, may not be correct. See below.
Vitriolum [E],
Systematics:From a USDA Plants Database
Order: Fabales. Renamed to Fabaceae -- Pea family
Other Range Info: From the Ethnobotany Database
Europe

Physical Characteristics

A decidious shrub growing to 0.08m. . The flowers are hermaphrodite (have both male and female organs) and are pollinated by Bees and Lepidoptera (Moths & Butterflies). It can fix Nitrogen. We rate it 2/5 for edibility and 0/5 for medicinal use.

The plant prefers light (sandy) and medium (loamy) soils and requires well-drained soil. The plant prefers acid, neutral and basic (alkaline) soils. It cannot grow in the shade. It requires dry soil.

Habitats and Possible Locations

Cultivated Beds.

Edible Uses

Gum.

A source of gum tragacanth - used as a thickener in confections[177]. Some exudes naturally from the plant, more can be obtained by incision of the stem about 5cm below ground level[64].

Medicinal Uses

Disclaimer

None known

Other Uses

Gum.

Gum tragacanth is obtained from the stem (see above). It has a wide range of uses including:- a thickening agent in preparing dyes for calico printing, textile dyes and for dressing fabrics, it is also a thickener in making glues, water colours, ink (where it supplies a gloss), it is a binding agent in paper making, a culture medium in laboratories etc[64, 74].

Cultivation details

We have very little information on this species and do not know if it will be hardy in Britain, though judging by its native range it could succeed outdoors in many parts of this country. Whilst it is likely to tolerate low temperatures it may not be so happy with a wet winter. The following notes are based on the general needs of the genus.
Requires a dry well-drained soil in a sunny position[1]. Succeeds in poor soils[200].
Plants are intolerant of root disturbance and are best planted in their final positions whilst still small[200].
This plant is a sub-shrub and although it produces woody stems these tend to die back almost to the base each winter.
This species has a symbiotic relationship with certain soil bacteria, these bacteria form nodules on the roots and fix atmospheric nitrogen. Some of this nitrogen is utilized by the growing plant but some can also be used by other plants growing nearby[200]. Many members of this genus can be difficult to grow, this may be due partly to a lack of their specific bacterial associations in the soil[200].

Propagation

Seed - best sown as soon as it is ripe in a cold frame[200]. A period of cold stratification may help stored seed to germinate[200]. Stored seed, and perhaps also fresh seed, should be pre-soaked for 24 hours in hot water before sowing - but make sure that you do not cook the seed[134, 200]. Any seed that does not swell should be carefully pricked with a needle, taking care not to damage the embryo, and re-soaked for a further 24 hours[134, 200]. Germination can be slow and erratic but is usually within 4 - 9 weeks or more at 13°c if the seed is treated or sown fresh[134]. As soon as it is large enough to handle, prick the seedlings out into individual pots and grow them on in the greenhouse for their first winter, planting them out into their permanent positions in late spring or early summer, after the last expected frosts.

Suppliers

For more details of plant suppliers please see our Suppliers Page which lists many more places to look.

Web References

See the PFAF Links Pages for other sources.

Also try Photos and info from the The Plants Database which has 14,000 images.

References

[1] F. Chittendon. RHS Dictionary of Plants plus Supplement. 1956 Oxford University Press 1951
Comprehensive listing of species and how to grow them. Somewhat outdated, it has been replaces in 1992 by a new dictionary (see [200]).

[64] Howes. F. N. Vegetable Gums and Resins. Faber
A very good book dealing with the subject in a readable way.

[65] Frohne. D. and Pfänder. J. A Colour Atlas of Poisonous Plants. Wolfe 1984 ISBN 0723408394
Brilliant. Goes into technical details but in a very readable way. The best work on the subject that I've come across so far.

[74] Komarov. V. L. Flora of the USSR. Israel Program for Scientific Translation 1968
An immense (25 or more large volumes) and not yet completed translation of the Russian flora. Full of information on plant uses and habitats but heavy going for casual readers.

[85] Harrington. H. D. Edible Native Plants of the Rocky Mountains. University of New Mexico Press 1967 ISBN 0-8623-0343-9
A superb book. Very readable, it gives the results of the authors experiments with native edible plants.

[134] Rice. G. (Editor) Growing from Seed. Volume 2. Thompson and Morgan. 1988
Very readable magazine with lots of information on propagation. An interesting article on Ensete ventricosum.

[177] Kunkel. G. Plants for Human Consumption. Koeltz Scientific Books 1984 ISBN 3874292169
An excellent book for the dedicated. A comprehensive listing of latin names with a brief list of edible parts.

[200] Huxley. A. The New RHS Dictionary of Gardening. 1992. MacMillan Press 1992 ISBN 0-333-47494-5
Excellent and very comprehensive, though it contains a number of silly mistakes. Readable yet also very detailed.


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Plant information taken from the Plants For A Future - Species Database. Copyright (c) 1997-2003.
WEB search engine by Rich Morris - Home Page- Contact Info
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